Do you need to wash osmanthus for making osmanthus wine?

No need to wash, just wet the kitchen paper with white wine and wipe it.

Homemade osmanthus wine:

Preparation materials: 50g of osmanthus fragrans, high-alcohol liquor 1000g, proper amount of Lycium barbarum and proper amount of rock sugar.

1, fresh osmanthus screen to remove impurities.

2. Screen the stalk out of the sieve.

3. Remove the stalk.

4. Wet the kitchen paper with white wine and gently wipe off the dust on the osmanthus.

5. Put it in a container and marinate it with a little sugar for several hours.

6. Prepare rock sugar and medlar.

7. Make a cone-shaped funnel with clean white paper, put medlar and osmanthus into the wine bottle, and then add rock sugar.

8. Seal the bottle mouth and leave the rest to time.

9. Finished products.