1, French onion soup, with brandy. This classic French soup is cooked with plenty of onions and flavored with brandy. Its pungent and fragrant taste is very similar to that of brandy, which can set off each other's flavors.
2, seafood soup, with tequila or lobster brandy. This soup is usually soft and delicious, and tequila or lobster brandy can make it richer and more complicated.