The famous Sichuan dish Dongpo Pork Pork is related to Su Shi.

Dongpo elbow is a dish with pork elbow as the main ingredient. It is named after Su Shi (also known as Dongpo), a writer and politician in the Northern Song Dynasty. It is famous for its mellow taste and unique production technology, and has become one of the classic delicacies in traditional Chinese cuisine.

It is said that when Su Shi was the magistrate of Huzhou, he tried to develop a delicious pork dish and eventually created Dongpo Pork Pork. It is said that he used unique cooking methods and seasonings to make the pork knuckle tender and delicious, with a rich taste and aroma. This dish was highly appreciated in Su Shi's family and gradually spread throughout the Jiangnan area.

In addition to being a delicious dish, Dongpo elbow also has rich cultural significance. It represents Su Shi's love for food and innovative spirit, and embodies the pursuit and enjoyment of life by ancient Chinese literati.

Secondly, Dongpo elbow has also become a part of Su Shi's image. It is connected with his literary works, calligraphy art, etc., and together constitutes an important part of Su Shi's culture. In addition, Dongpo elbow has become one of the important representatives of Chinese food culture and enjoys a high reputation at home and abroad.

Su Shi's personal profile

Su Shi (1037-1101), also known as Zizhan and Hezhong, was also known as Tieguan Taoist and Dongpo layman. He was also known as Su Dongpo and Su Shi. Immortal, Po Immortal. A native of Meishan, Meizhou (now part of Meishan City, Sichuan Province), he was a writer, calligrapher and painter in the Northern Song Dynasty, and a famous figure in water control in history. Together with his father Su Xun and his younger brother Su Zhe, they are collectively known as the "Three Sus".

In the second year of Jiayou's reign (1057), he passed the second subject in the palace examination and was awarded the title of Jinshi (one theory is that he was given the title of Jinshi). In the sixth year of Jiayou's reign (1061), he took the imperial examination and was awarded the title of judge of Dali and the judge of Fengxiang Mansion. During the reign of Emperor Shenzong of the Song Dynasty, he served in Hangzhou, Mizhou, Xuzhou, Huzhou and other places. In the third year of Yuanfeng (1080), he was demoted to the deputy envoy of Huangzhou Tuanlian due to the "Wutai Poetry Case".

After Zhezong of the Song Dynasty came to the throne, he served as a bachelor of Hanlin, a bachelor of attendants, and a minister of the Ministry of Rites, and was assigned to govern Hangzhou, Yingzhou, Yangzhou, Dingzhou and other places. As the new party came to power, he was demoted to Huizhou and Danzhou. During the reign of Emperor Huizong of the Song Dynasty, he was pardoned and returned to the north, but died of illness in Changzhou. During the Southern Song Dynasty, he was posthumously awarded the title of Grand Master, with the posthumous title "Wenzhong".

The above content refers to Baidu Encyclopedia-Su Shi