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Where is the best place to produce small green oranges?
Xiaoqing orange is the best in Xinhui.

Xinhui Xiaoqing Citrus refers to Xiaoqing Citrus (Pu 'er tea) made from two raw materials, namely Xiaoqing Citrus in Xinhui District, Jiangmen City, Guangdong Province and Pu 'er cooked tea in Yunnan Province. Since Xinhui Xiaoqinggan and Pu 'er cooked tea are products protected by national geographical indications, the real Xiaoqinggan should be tea products protected by dual national geographical indications.

Judging from the overall quality of Xiaoqing orange tea, high-quality Xiaoqing orange should have "tea has tea fragrance, orange has orange fragrance, and tea fragrance and orange fragrance are integrated", which is the basic feature of Xinhui authentic high-quality Xiaoqing orange tea.

The origin of drinking tea

China has a long history of drinking tea, and the exact time cannot be verified, but there is a general statement about the time. We can also find evidence that the habit of drinking tea in many parts of the world was handed down from China. Therefore, many people think that drinking tea was initiated by China people, and the habit of drinking and growing tea in other parts of the world was passed down directly or indirectly from China.

There are different opinions about the origin of tea drinking in China: tracing back to the origin of tea drinking in China, some think it originated in ancient times, others think it originated in Zhou Dynasty, Qin and Han Dynasties, Three Kingdoms, Southern and Northern Dynasties and Tang Dynasty. The main reason for the disagreement is that there was no word "tea" before the Tang Dynasty, but only the word "tea" was recorded. It was not until Lu Yu, the author of the Book of Tea, that the word "tea" was written as "tea", so there was the origin of tea. Others are said to have originated in Shennong and Qin and Han Dynasties.

Xiaoqing Citrus: Web Link