List of this article: 1, nutritional value and efficacy of gourd 2. Is gourd hair? Efficacy and function of gourd 3. Nutritional value and efficacy of gourd 4. Is gourd peeled? How to cut scorpions? 5. Nutritional value, efficacy and function of gourd 6. Can gourd lower blood pressure? Nutritional value and efficacy of gourd
Zanzi is the gourd we often say, and everyone has seen it. It has high nutritional value and rich practices.
We can make soup, stir fry, pickle, dry in the sun and so on.
It tastes delicious. Not only the fruit of roe deer can be eaten, but also its young leaves can be eaten, but if it is young leaves, don't eat old leaves.
Besides, when you are old, don't eat it. It can also be directly made into handicrafts.
The roe deer is rich in protein, vitamins, calcium, potassium and other nutrients.
These elements are essential nutrients for human body, and the vitamin C contained in them can promote the synthesis of antibodies and effectively improve the disease resistance of human body.
At the same time, trypsin inhibitor can be separated from the roe deer, which can control the body's absorption of sugar, thus reducing blood sugar in the body.
Carotene in roe deer is also very rich.
It can improve the sensitivity of eyes, and it will not have much impact on vision when night comes, preventing night blindness.
The dietotherapy effect of Zanzi
Zanzi has not only edible value, but also medicinal value.
The roe deer is flat, and its vines, leaves, flowers, seeds and shells can be used as medicine.
Zanzi's flowers have the efficacy of detoxification and fistula treatment.
Vines and flowers have similar effects and can treat leprosy.
The shell and seeds of roe deer are cold and poisonous. It can treat dental diseases.
You can also eat it when you have trouble urinating.
Scorpion shell has the strongest drug effect, especially the old scorpion.
Indicative function of Zanzi
1, enhancing immune function: protein and trace elements in Zanthoxylum bungeanum can enhance immunity, especially vitamin C in Zanthoxylum bungeanum can promote antibody synthesis, which is beneficial to health.
2, lowering blood sugar: eating some scorpions in moderation can effectively control the body's absorption of sugar, thereby reducing high blood sugar.
3, anti-cancer: the carotenoids in scorpions are very rich, which can hinder the synthesis of carcinogens and inhibit the growth of cancer cells.
Effectively prevent cancer.
The roe deer is rich in vitamins, so it can improve the body's disease resistance.
But also can effectively prevent cancer and reduce the generation of cancer cells. Therefore, the nutritional value of roe deer is extremely high.
Is Zan a hairdressing product in A Zi? Is the efficacy and function of Zanzi a hair care product?
According to the nutritionist, roe deer is not a hair product, and the difference from gourd is that the ovary is cylindrical; The fruit is symmetrical, cylindrical, straight or slightly arched, 60-80 cm long, and the flesh is green and white.
nutritive value
Zucchini and zucchini have certain effects on the growth and development of the body and maintaining the physiological function of the body, but compared with other vegetables, their nutritional value is low.
But they all contain an inducer of kininogenase, which can stimulate the body to produce kininogenase, improve the immune ability of the body, and play an anti-virus and anti-tumor role.
So gourd, like gourd, is suitable for ordinary people to eat.
Applicable people
The general population can eat it.
dosage
1, Cucurbita pepo, like Cucurbita pepo, can only be eaten cooked but not raw, mostly in summer.
2. Gourd can be eaten in the same way as gourd, such as frying, stewing, making soup and stuffing. , such as gourd cake, gourd stuffed meat, gourd stewed feet, gourd stewed fat duck, gourd light vegetable soup, fried tender gourd slices and so on.
Edible efficacy
Gourd is flat and sweet; Entering the lung, spleen and kidney meridians;
Has diuretic, repercussive, thirst quenching, vexation relieving, stranguria relieving, and hard mass resolving effects.
Indications: edema, ascites, fever, thirst, sores, jaundice, gonorrhea and carbuncle.
Nutritional value and efficacy of Zanthoxylum bungeanum
Zanzi is the gourd we often say, and everyone has seen it. It has high nutritional value and rich practices.
We can make soup, stir fry, pickle, dry in the sun and so on.
It tastes delicious. Not only the fruit of roe deer can be eaten, but also its young leaves can be eaten, but if it is young leaves, don't eat old leaves.
Besides, when you are old, don't eat it. It can also be directly made into handicrafts.
The roe deer is rich in protein, vitamins, calcium, potassium and other nutrients.
These elements are essential nutrients for human body, and the vitamin C contained in them can promote the synthesis of antibodies and effectively improve the disease resistance of human body.
At the same time, trypsin inhibitor can be separated from the roe deer, which can control the body's absorption of sugar, thus reducing blood sugar in the body.
Carotene in roe deer is also very rich.
It can improve the sensitivity of eyes, and it will not have much impact on vision when night comes, preventing night blindness.
The dietotherapy effect of Zanzi
Zanzi has not only edible value, but also medicinal value.
The roe deer is flat, and its vines, leaves, flowers, seeds and shells can be used as medicine.
Zanzi's flowers have the efficacy of detoxification and fistula treatment.
Vines and flowers have similar effects and can treat leprosy.
The shell and seeds of roe deer are cold and poisonous. It can treat dental diseases.
You can also eat it when you have trouble urinating.
Scorpion shell has the strongest drug effect, especially the old scorpion.
Indicative function of Zanzi
1, enhancing immune function: protein and trace elements in Zanthoxylum bungeanum can enhance immunity, especially vitamin C in Zanthoxylum bungeanum can promote antibody synthesis, which is beneficial to health.
2, lowering blood sugar: eating some scorpions in moderation can effectively control the body's absorption of sugar, thereby reducing high blood sugar.
3, anti-cancer: the carotenoids in scorpions are very rich, which can hinder the synthesis of carcinogens and inhibit the growth of cancer cells.
Effectively prevent cancer.
The roe deer is rich in vitamins, so it can improve the body's disease resistance.
But also can effectively prevent cancer and reduce the generation of cancer cells. Therefore, the nutritional value of roe deer is extremely high.
Do you peel roe deer? How to cut scorpions? The roe deer can be peeled or not, but the taste will be better after peeling.
The cutting method of roe deer is as follows:
Wash it and put it on the chopping block. Hold the end of the gourd with 1 hands and slowly cut it into strips with a kitchen knife. If you want to cut it into pieces, cut it diagonally with a kitchen knife.
The efficacy and function of Zanzi are as follows:
1, its main functions are nourishing stomach and strengthening spleen, tonifying kidney and strengthening tendons, promoting blood circulation and stopping bleeding. Can be used to treat nausea, vomiting blood, weakness of waist and legs, bloody stool, etc. , comparable to ginseng, astragalus, angelica.
2. It has a good curative effect on kidney deficiency.
In Tang Dynasty, Sun Simiao thought that chestnut was "the fruit of kidney" and was suitable for nephropathy.
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3. Unsaturated fatty acids and multivitamins contained in it have the effects of resisting hypertension, coronary heart disease, osteoporosis and arteriosclerosis, and are nourishing products for resisting aging and prolonging life.
4, containing vitamin B2, often eating chestnut is beneficial to children's oral ulcers and adult oral ulcers for a long time.
Nutritional value, efficacy and function of gourd; Nutritional value, efficacy and function of gourd.
The nutritional value, efficacy and function of gourd can be eaten when losing weight, but it has little effect on losing weight.
Compared with other fruits and vegetables, the nutritional value of Zanthoxylum bungeanum is lower. Let's first understand the nutritional value, efficacy and function of pepper.
Nutritional value, efficacy and function of Zanthoxylum bungeanum 1
Nutritional components of Zanzi
Zanzi is the gourd we often say, and everyone has seen it. It has high nutritional content and colorful practices.
We can make soup, stir-fry, pickle and dry in the sun.
It tastes delicious. You can eat not only the fruit of the roe deer, but also its leaves, but if there are leaves, you don't have to eat the yellow leaves.
And when Ouzi is old, it doesn't have to be finished, and it may be made into a work of art right away.
The roe deer is rich in trace elements, including protein, vitamins, calcium and potassium.
This kind of element is an essential trace element for human body, and the vitamin C contained in it can promote the generation of antigen and reasonably improve human body's ability to fight diseases.
In addition, protease blockers can also be separated from the roe deer, which can control the digestion and absorption of sugar in the human body and further reduce the blood sugar level of the human body.
Carotene in Ouzi is also rich.
It can improve the photosensitivity of eyes, has little effect on the vision of eyes when night comes, and can prevent night blindness.
The dietotherapy effect of Zanzi
Zanzi not only has the value of taking and using, but also has efficacy and function.
The roe deer belongs to nature, and its vines, leaves, flowers, seeds and shells can all be used as medicine.
Zanzihua has the function of expelling toxin and treating fistula.
Vines and flowers have similar effects and can cure leprosy.
The shell and seeds of Zanzi belong to cold damage and can cure dental diseases.
You can also take it when you have trouble urinating.
Scorpion's shell is the strongest, especially scorpion with a long history.
Main metallurgical functions of Zanzi
1, improve human immune function: protein and a small amount of vitamins in the roe deer can improve human immune ability, especially vitamin C in the roe deer can promote the generation of antigens, which is beneficial to human physical and mental health.
2, lowering blood fat: proper consumption of some roe deer can reasonably control the body's digestion and absorption of sugar, thus reducing hyperglycemia.
3. Anti-cancer and anti-cancer: Carotene in Zanthoxylum bungeanum is rich and colorful, which can block the generation of carcinogens and inhibit the growth and development of tumor cells.
Reasonable prevention of cancer.
The roe deer is rich in vitamins, so it can improve the body's ability to resist diseases.
It can also prevent cancer reasonably and reduce the transformation of tumor cells. It is not difficult to see that the nutritional content of roe deer is very high.
Nutritional value, efficacy and function of gourd Ⅱ
Cucurbitaceae is an annual vine herb.
The young fruit of gourd is light and tender, which is suitable for cooking.
Gourd refers to zucchini, and "gourd" refers to gourd.
In ancient times, China used its ripe and dry shell as a container, which could also be used as medicine.
Guagua can not only charge, but also make medicine itself.
Gourd is sweet, smooth and non-toxic, and its vines, whiskers, leaves, flowers, seeds and shells can be used as medicine.
Gourd contains protein and a variety of trace elements, which helps to enhance the immune function of the body.
Gourd is rich in vitamin C, which can promote the synthesis of antibodies and improve the antiviral ability of the body.
Two kinds of trypsin inhibitors can be isolated from gourd, which have inhibitory effect on trypsin.
Gourd is rich in carotene, which can prevent the synthesis of human carcinogens after eating, thus reducing the formation of cancer cells and the incidence of human cancer, thus playing an anti-cancer role.
Nutritional value, efficacy and function of Hulu 3
Efficacy and function of melon seeds
Guazi Gua, also called Guazi Gua, Pingpu, etc. It is an annual vine of Cucurbitaceae. Its tender melon is rich in nutrition, cool in texture, rich in water and light in taste. It has the effect of clearing away summer heat and relieving fever. It can be fried or made into soup, which is suitable for most people's tastes. Immature fruits can be processed into preserves.
What is the method of gourd soup?
Guazi melon is the fruit of Cucurbitaceae plant "Guazi", which is also called gourd in some places.
In fact, there are quite a few nicknames for the hairpin divination, such as Ganzi divination in The Book of Songs, Sweet hairpin in Forward Shi Zhi, Jingjie divination in Qingyilu, Mi Long divination, Gua Tian in Southern Yunnan Materia Medica, etc.
Now is the season when a large number of pepper melons are on the market. Zanthoxylum bungeanum has the functions of promoting diuresis, clearing away heat, quenching thirst and removing annoyance, which is of great benefit to our health in summer and can also play a good role in some diseases, such as treating edema, abdominal distension, upset, thirst, sore poison and so on.
Gourd can be eaten in many ways, such as frying, stewing, stuffing, stewing, etc., which can be matched with a variety of ingredients.
This paper focuses on the home-made practice of gourd soup.
Guazi Gua Tang Dan
Ingredients: 500 grams of gourd and two eggs.
Seasoning: edible salt, lard (vegetable oil)
Exercise:
1. Wash the gourd, peel it and cut it into pieces or strips (cut at will) for later use.
2. Wash the eggshell and dry the water.
Break it into a small bowl, add some salt, beat it with chopsticks and beat it into egg liquid for later use.
3. Dig a proper amount of boiled lard with a spoon, put it in a wok, heat it, and pour it into the gourd to stir fry.
Vegetable oil is ok, lard is more fragrant. )
4, add the right amount of water to the pot, without ingredients.
The amount of water added depends on the amount to be eaten. )
5. After the water is boiled, cook for about two minutes, pour the egg liquid along the edge of the pot, let it solidify slightly, and push it away with a spoon.
6, add the right amount of salt, taste salty, you can serve.
Tip: If you use vegetable oil in front, you can also pour a little sesame oil after cooking.
Melon seed melon lean broth
Ingredients: a gourd, 250 grams of lean meat.
Seasoning: salt
Exercise:
1. Wash the gourd, peel it and cut it into pieces for later use.
2. Cut the lean meat into small pieces and soak it in boiling water.
3. Put it in a saucepan, add water and start stewing.
If the saucepan is not big, don't add too much water, and leave room at the back. )
4. When the meat is cooked, put down the gourd.
Melon seeds and melons are easier to cook, and don't put them down until the meat is cooked. This time is easier to master. )
5. After the melon is cooked, add salt to taste and serve.
Tip: If you have leeks at home, you can chop them up and sprinkle some on them. Or put a little wolfberry.
Similarly, gourd can also stew ribs, and the operation method is roughly the same.
Zanzi vermicelli meatball soup
Main ingredients: mangzi meat, meatballs and vermicelli.
Seasoning: edible salt and sesame oil.
1. Wash the roe deer, cut it into several sections, peel it, and cut the roe deer meat into strips for later use.
2. Boil the water in the pot and put the meatballs down.
3. After the water is boiled, cook for a while, and put down the meat of the scorpion to cook.
4. Finally, put the mung bean fans down. Some fans are easy to rot. Don't cook for too long. Cook for a while, cover them and simmer.
5, add the right amount of salt, taste salty, turn off the fire.
6. Pour some sesame oil on the soup.
(Don't put away what you don't eat)
In fact, Zanzi's skin is also a dish, so don't waste it.
Stir-fried rice noodles
Main ingredients: Zanzibar
Accessories: ginger, garlic cloves, lobster sauce and small red pepper.
Seasoning: edible salt, tasteless or oyster sauce.
Exercise:
1. After washing the roe deer, cut it into several sections first, then peel off the skin and bring some roe deer meat.
2. Cut the scorpion skin into silk for later use.
3. Shred ginger, slice garlic cloves, soak lobster sauce in water (slightly soaked), and cut small red pepper into small pieces with scissors.
4. Put oil in the wok, heat it, add shredded ginger and lobster sauce and stir fry.
5. Stir-fry the scorpion Peaches for 2 minutes, add a little water and cook it slightly.
6. Pour in garlic cloves and red peppers and stir fry.
Put the garlic cloves in the back to make the garlic smell stronger. )
7. Add the right amount of salt, a little delicious or oyster sauce and mix well, then serve.
Zucchini has high medicinal value, which is beneficial to the improvement of human immune system and is a good choice for our daily table in summer.
Precautions:
Bitter caviar is inedible and can cause food poisoning.
Bitter gourd contains a kind of plant toxin-alkaloid glycoside toxin, which is not easy to be destroyed after heating, and food poisoning can be caused by eating it by mistake.
After eating bitter gourd by mistake for several hours, people with mild poisoning will have symptoms such as dry mouth, dizziness, nausea, fatigue and drowsiness. Severe poisoning is characterized by nausea, vomiting, abdominal cramps, diarrhea, dehydration and bloody stool. It may be life-threatening in severe cases.
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Is the function of gourd the same? What is the difference?
Zucchini is also a plant of Cucurbitaceae. Zucchini are mostly long except for their slightly different shapes, but their taste and nutritional value are almost the same.
This can be known from the nutritional composition table of food.
EVEry 100 gourd and gourd contain 14kJ of heat, 95.3g of water, 2.7g of carbohydrate, 7ug of retinol equivalent, calcium 1 1mgVC, potassium 16mg, ve and other nutrients.
The nutrients of the two foods are the same, and the efficacy is naturally similar.
Because it is rich in water, dietary fiber, calcium and potassium, it is sweet, slightly bitter, flat and warm.
Enter the lung, stomach and kidney meridians.
Therefore, both of them have the effects of clearing heat, diuresis, detumescence, eliminating furuncle and relieving cough.
It is a unique summer melon and vegetable.
Can I plant gourd seeds in summer? What should I pay attention to when planting gourd?
"Gourd gourd" is also called gourd in our place, because the variety we grow is round and shaped like a gourd. Of course, it is a variety of cucurbitaceae, and there are also long gourds with first-class taste.
Gourd is mainly planted in spring, and seeds can also be planted in summer. Now spring can be harvested in the open field and eaten until autumn, which is one of the typical Natsuna.
How to plant gourd in summer? What should I pay attention to?
Arrangement of sowing date in summer: The sowing date of roe deer in summer should be arranged as far as possible to avoid high temperature and drought season, usually in the middle and late July or August. It should be arranged according to the local conditions and the harvest time of the last crop of vegetables. Early sowing is vulnerable to high temperature stress, late sowing, late growth period and poor fruit development.
The arrangement of scaffolding, like other melons and vegetables, also needs to avoid the phenomenon of rotten melons and melons caused by high temperature and humidity on the ground, so scaffolding treatment is also needed. When the seedlings grow to 15-20 cm, use bamboo poles to build herringbone frames, one for each seedling, and those cultivated in the yard can be shaded by cross frames.
Field arrangement: In addition to laying the base fertilizer, the fertilizer and water management should also use the decomposed farm manure many times before and after putting on the shelves to promote the long vines to put on the shelves, increase the application of ternary fertilizer when flowering and fruiting, and spray foliar fertilizer when necessary.
Harvest arrangement: the roe deer grows very fast, and it can bear fruit within half a month after flowering, and it can be harvested about a catty. The roe deer mainly eats tender melons, and the earlier the picking period, the better. With green and white melons, the meat is sweet and tender.
Precautions: Zanthoxylum bungeanum pests and diseases are also easy to occur in summer, so we must always check the situation in the garden and manage the young melons well. Don't let their lower parts be deformed by bamboo poles. Be sure to remove the old leaves of diseased melons in time and spray some chemicals to prevent them.
In addition, melons and fruits of Cucurbitaceae will produce a substance called cucurbitacin, which will be bitter when produced in large quantities, and cucurbitacin is no exception.
Therefore, when we usually manage, we must ensure the supply of water and fertilizer and the harvest of young melons. The melon with unbalanced nutrition will make the old melon bitter.
Can gourd lower blood pressure?
Can gourd lower blood pressure? In life, when it comes to gourd, many friends may know little about it.
In fact, gourd is also called gourd melon, which can be used for cooking and has many medicinal values.
Some people know that gourd can lower blood pressure, so can gourd lower blood pressure?
Can gourd lower blood pressure 1
Gourd, alias Gourd, Gourd and Pericarp, is the fruit of Cucurbitaceae.
It is an annual vine herb of Cucurbitaceae.
Also known as Zanzi, Pingpu and Hulu.
Use young fruits as food.
Native to India and tropical Africa.
In ancient times, China used its ripe and dry shell as a container, which could also be used as medicine.
It has been recorded in the Book of Songs.
Both Hemudu site in Yuyao, Zhejiang Province and Luojiajiao site in Tongxiang have unearthed the remains of gourd fruits and peels, indicating that the history of cultivating gourd in China can also be traced back to the Neolithic Age.
Gourd is widely distributed in China, mainly to the south of the Yangtze River.
Zucchini and zucchini have certain effects on the growth and development of the body and maintaining the physiological function of the body, but compared with other vegetables, their nutritional value is low.
But they all contain an inducer of kininogenase, which can stimulate the body to produce kininogenase, improve the immune ability of the body, and play an anti-virus and anti-tumor role.
So gourds, like gourds, are suitable for ordinary people to eat.
Attendance function
1, enhance the immune function of the body.
Gourd contains protein and a variety of trace elements, which helps to enhance the immune function of the body.
At the same time, gourd is rich in vitamin C, which can promote the synthesis of antibodies and improve the antiviral ability of the body.
2, hypoglycemic.
Two kinds of trypsin inhibitors were isolated from gourd, which have inhibitory effect on trypsin and thus have hypoglycemic effect.
3, anti-cancer and anti-cancer.
Gourd is rich in carotene, which can prevent the synthesis of human carcinogens after eating, thus reducing the formation of cancer cells and the incidence of human cancer.
How to eat gourd?
(a), fried roe deer.
Raw material: gourd
Seasoning: garlic, mint, lard, salt.
Steps:
1, Zanthoxylum bungeanum, garlic and appropriate amount of mint, washed and set aside.
2. Peel the scorpion and wash it.
3. Slice the roe deer.
4. Heat the oil in the pot, pour in garlic and stir-fry for fragrance, then pour in the whole scorpion and stir-fry.
5, stir-fry the right amount of water under the heat of the pot, stir-fry until the scorpion has the right amount of salt.
6, before the pot, put the right amount of lard and mint.
Tip: This is a very fresh dish. It is recommended not to put spices such as pepper and ginger, so as not to cover up the sweetness of Zanzi!
(2) Gourd peanut soup
Ingredients: peanuts (100g) and gourd (300g).
Seasoning: salt (appropriate amount)
Steps:
1, peanuts are soaked in water for two hours, and the soaked peanuts are beaten into peanut pulp by a cooking machine.
2. Peel and wash the gourd, and cut the washed gourd into silk for later use.
3. Pour the beaten peanut pulp into a boiling pot, and add appropriate amount of water to boil.
When cooking peanut soup, keep stirring with a spoon to avoid burning the pot.
5. After the peanut soup is boiled, add the shredded cucurbits and cook for five minutes.
6. After the gourd is cooked, add some salt to taste and serve.
(3) Boiled pork chop with gourd
1. Wash pork chops, blanch them with boiling water and take them out; Peel the gourd, wash it and cut it into hob blocks; Peel carrots and slice them; Soak the mushrooms until they are soft, and then cut them in half.
2. Pour half a pot of water into the pot and bring it to a boil. Add spareribs and mushrooms. When the fire boils, turn it to low heat 15 minutes. Add gourd and carrot and cook together. Finally, material A is added and stirred evenly.
Tip: Fresh gourds are sweet and refreshing, and no artificial flavors are added. If you can add a proper amount of ginger or garlic to cook together, the taste will be sweeter.
(4) Guagua pancakes
Ingredients: half a gourd, 2 tablespoons of shrimp skin, 2 cups of flour.
Seasoning: salt 1 teaspoon, a little pepper, water 1.
5 cups
working methods
1. Peel the gourd, shred it, wash the shrimp skin, put it into the mixture, then add the flour and all seasonings and mix well to form a batter.
2. Heat the pan, put two tablespoons of oil, then pour the batter into the pan twice, spread it out, and fry both sides on low heat. Serve.
3, change the knife and cut into small pieces, which can be eaten with ketchup.
(5) Stir-fried shredded cucurbit with spicy sauce
Spicy fried gourd shreds Ingredients: gourd 600g.
Accessories: 25g green pepper and 20g pickled pepper.
Seasoning: peanut oil 25g, sesame oil 5g, salt 5g, cooking wine 5g, monosodium glutamate 2g, onion 10g, ginger 10g.
working methods
1, wash the gourd, peel it, remove the pulp and shred it;
2. Wash and shred red peppers and green peppers;
3. Enlarge the fire in the wok, add peanut oil and burn to 40% heat;
4. Use chopped green onion and ginger in the wok, add shredded red pepper and stir-fry red oil;
5. Cook cooking wine, add shredded green pepper and shredded cucurbit, add salt and fry until it is broken;
6. Add monosodium glutamate, pour in sesame oil and serve.
Can gourd lower blood pressure 2
What is the function of praise?
1, diuretic and detumescence
Zanzi has a very good effect on urination. This is because Zanzi contains a variety of carbohydrates, which can help the body eliminate unnecessary ammonia, thus achieving the effect of diuresis and detumescence. Pot friends who often have edema can eat more praise, which is definitely good for the human body.
2, moistening the lungs, relieving cough and quenching thirst
Zanthoxylum bungeanum has a good effect of clearing away heat and fire. Zanthoxylum bungeanum contains a variety of nutrients, which can help us warm our bodies. Pepper itself is a water-rich food, eat more pepper.
It can also moisten the lungs, relieve cough and quench thirst. For people who often get angry and feel dry mouth and lung heat, scorpions have a very good nourishing and health-keeping effect.
3, to assist the body's capillary dilation
Scorpions are rich in potassium, which can help people's capillaries dilate, so scorpions also have a certain blood pressure lowering effect.
What are the taboos of taking Zanzi?
1, Zanzi cannot be eaten raw.
Zanthoxylum bungeanum is a variety of gourd, so like gourd, Zanthoxylum bungeanum can never be eaten directly. If it is eaten directly, cucurbitacin is harmful, so be sure to cook it when eating Zanthoxylum bungeanum. Here, the net editor suggests that you can choose and apply cooking methods such as soup and stew to make pepper, which takes a long time to cook.
People with high blood sugar can't eat roe deer.
There are many kinds of glycogen, glucose, glucose and so on. Among scorpions, people with high blood sugar should never eat more scorpions. You don't have to think that scorpions taste only a lot of water, and there is nothing sweet. You can eat scorpions at will.
Especially those who have high blood sugar or want to give up sugar, don't eat roe deer.
3, bitter gourd can not eat.
Don't be bitter, it's just stale. Bitter caviar is harmful, so don't eat it if you buy it.
People with deficiency and cold constitution can't eat roe deer.
Zanthoxylum bungeanum is a relatively cold food, so it has the functions of clearing heat, disinfection and sterilization. But because of this, people with deficiency and cold constitution should never eat pepper, otherwise it will cause abdominal pain and diarrhea, which is not conducive to human physical and mental health.
Xunzi, especially for the northeast people, is a common dish. Now many friends in the south like this dish more and more.
Hairpins have many good functions, especially in hot summer, you can cook a bone soup with them, because this dish is very conducive to relieving summer heat and quenching thirst.
But in the case of preparing food in advance, we should also remember the taboo of eating zongzi.
This concludes the introduction of the efficacy and function of scorpions and the pictures of scorpions. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.