Five cloves of garlic

a can of beer

500g of auricularia auricula

How to fry auricularia quickly?

Today I used auricularia auricula in my vegetable field, which is green and pollution-free.

Cut garlic into minced garlic for later use

You can cut it or not. I fried the whole leaf today, and I feel much better.

When the pan is hot, pour in oil, add garlic and stir-fry until fragrant, then add auricularia, stir-fry and add a little salt.

My exclusive secret recipe came, that is, when frying agarwood, sprinkle some beer along the pot, and the aroma will come out, and stir-fry evenly!

skill