Cherries that have begun to rot should be thrown away as a whole and not eaten again. In addition to the naked eye can not be seen, in fact, the rotten edge part has been eroded by bad cells, can not be eaten.
The standard for eating rotten fruit is that, in addition to excising the rotten part of the fruit, there should be additional digging to the rotten edge of each one centimeter at a good place, so as not to eat the molecules of the rotting mold, affecting the health of the body. If the fruit rotten place, has been greater than 1/3 of the fruit, the whole should be thrown away, it is not a waste.
And cherries are so small, you see that there are bad places should be the whole do not want, do not lose because of small