1. Sedum sarmentosum is the whole plant of Sedum sarmentosum, which is harvested in summer and autumn, seldom used or cut into sections, and dried for raw use. Can be fried in water, but also on behalf of tea. Daily consumption15-30g, and fresh products can reach120-15-30g. Sedum sarmentosum is sweet, light, slightly sour and cool.

2. It has the functions of clearing away heat and toxic materials, promoting diuresis and eliminating jaundice. It is used to treat damp-heat jaundice, and has a good effect on improving symptoms and liver function and reducing transaminase. It can also be used to treat sores, swelling and snake bites.