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What happens when pregnant women eat hairy crabs? What should pregnant women pay attention to when eating hairy crabs?
1 Fetal abortion hairy crabs are cold and have the effect of promoting blood circulation and removing blood stasis. According to the famous doctor "Crab Clamp, Broken Bag and Abortion", pregnant women may have symptoms such as bleeding, fetal movement and abortion after eating hairy crabs excessively in the first and third trimesters.

2 Abdominal pain and diarrhea Hairy crabs belong to cold food. Excessive consumption will damage the spleen and stomach, and even have symptoms such as abdominal pain and diarrhea. Diarrhea in pregnant women will affect the absorption of nutrients, affect the growth of the fetus, and even lead to miscarriage or premature delivery in severe cases.

3 Elevated cholesterol The cholesterol content of crab yolk in hairy crabs is very high. Excessive consumption of hairy crabs by pregnant women will increase the cholesterol content in pregnant women's bile, which will easily lead to poor bile excretion and precipitation. If bile returns to the pancreatic duct, pancreatin will be activated in advance, which will induce pancreatitis. In particular, pregnant women with pregnancy-induced hypertension syndrome and gestational diabetes must be forbidden to eat hairy crabs.

4 Parasitic hairy crabs are prone to remain parasites such as paragonimiasis. If pregnant women eat steamed hairy crabs, parasites will enter pregnant women, which is not good for the fetus. Moreover, when pregnant women treat paragonimiasis with drugs, drugs will also have an impact on the fetus.