The steps to make vegetarian fried cabbage delicious are as follows:

Ingredients: 1 cabbage, a spoonful of salt.

1, the cabbage will be peeled off the outer layers. Or take out the cabbage, then break off an appropriate amount, put it in a basin and soak it in water.

2, rinse the peeled cabbage. Or take out the pork and shred it, and chop the garlic well and set aside.

3. Break the cabbage into pieces with your hands and rinse again. Or after the hot pan cool oil, let such as cut pork stir fry until browned, and add dark soy sauce color.

4, hot pan oil, into the cabbage. Or add chili peppers, garlic and stir-fry, stir-fry flavor can be.

5: Stir fry the cabbage constantly. Or then put in the soaked cabbage and stir-fry together, stir-fry on high heat for three minutes to make it soft, then cover the pot and wait for five minutes.

6: Season with salt and stir-fry again.

7, stir-fry for five minutes and you can get out of the pot.