Noodles 200 grams

Kidney beans100g

Meat100g

Onion amount

Ginger amount

Garlic right amount

Octagonal quantity

Proper amount of soy sauce

Methods/steps

1

1. Prepare ingredients: beans, onions, ginger, garlic, star anise and meat.

Please click to enter a picture description.

2

2. Cut kidney beans into inches, cut fat and lean meat separately, cut garlic into sections, cut onions into small pieces, and shred ginger.

Please click to enter a picture description.

three

3. Add the right amount of oil to the pot, first add the fat pork and stir fry until the surface is slightly yellow, and then add the lean meat.

Please click to enter a picture description.

four

4. Stir-fry until the lean meat turns white, add onion, ginger, garlic and star anise, and stir-fry to give a fragrance.

Please click to enter a picture description.

five

5. Then add kidney beans and stir fry until the color changes.

Please click to enter a picture description.

six

6, then add soy sauce, salt, and the right amount of water, without beans.

Please click to enter a picture description.

seven

7. After the water boils, spread the noodles in the pot, cover the pot and simmer for about 7 minutes (adjusted according to the amount of water).

Please click to enter a picture description.

eight

8. The water is almost gone. Open the lid, sprinkle with minced garlic and stir well. So the kidney bean Huimian Noodles is ready.

Please click to enter a picture description.

end

Matters needing attention

It tastes better with octagonal garlic noodles.