1, ingredients: pork filling half a catty, 50 grams of mushrooms, 2 spoons of starch, moderate oil, green onion moderate.

2, the mushrooms cleaned and chopped, and meat mixture together, mix thoroughly.

3, the starch, moderate amount of water in the meat mixture and mix thoroughly.

4, take another empty plate, a small amount of oil to cover the bottom of the plate, and then the stirred minced meat into balls, spread on the plate.

5. Boil water in a pot and bring to a boil, then place in a pot and steam under water for 8 minutes and remove.

6, finally in the balls on the sprinkle onion grain can be.