shrimp

16 only

condiments

oil

Proper amount

salt

Proper amount

Spiced salt

Proper amount

Cooking wine

Proper amount

garlic

Proper amount

step

1. Prepare ingredients.

2. Cut off the shrimp whiskers and shrimp guns.

3. Remove the shrimp line and add a little salt.

4. Add appropriate amount of starch and cooking wine, mix well and marinate for half an hour.

5. Put a proper amount of oil in the pot and fry the marinated shrimp.

6. Take it out until both sides turn golden yellow.

7. Cut garlic into granules.

8. Stir-fry garlic with the bottom oil of fried shrimp in the pot.

9. Stir-fry garlic until golden brown.

10. Add the fried shrimp and stir fry.

1 1. Finally, add salt and pepper to taste.

skill

1, shrimp should be removed from the shrimp line.

2. You don't need too much oil to stir-fry shrimp, just a little more than when cooking.

3, garlic should be simmered until golden yellow, so that its aroma is fully volatilized.