Current location - Recipe Complete Network - Dietary recipes - Can I eat rice noodles during my weight loss? Which city is delicious with rice noodles?
Can I eat rice noodles during my weight loss? Which city is delicious with rice noodles?
Rice noodle is a food that everyone likes to eat. Rice noodle has various flavors. So can you eat rice noodle during weight loss? Which city is delicious with rice noodle? Let's take a look.

Can I eat rice noodles during weight loss?

If you want to lose weight, you must control your diet, which is very important. If you want to eat some low-calorie and low-fat foods, rice noodles are a good choice. Although rice noodles have good nutrients in them, the calories of rice noodles are extremely low, and the calories contained in100g are only about 92 calories, so you can eat rice noodles to lose weight, and eating rice noodles to lose weight can also help.

Which city is delicious with rice noodles?

Yunnan crossing the bridge rice noodles are produced in Mengzi County, Yunnan Province.

1, copper pot pie

When cooking, use a small copper pot, also known as small pot rice noodles (of course, there are aluminum pot iron pots, but the taste is not good), and you can see various rice noodle cooking shops in Kunming streets and alleys.

2, casserole pie

Similarly, it is cooked in a casserole. Casseroles have a special feature. The longer they are used, the flavor of the seasoning will enter the casserole, so even if the seasoning is put lightly once or twice, the soup will still be very fragrant. It is the same as making tea in a teapot. Sanjian Kunming dajie alley ge rice noodles zhupin branch

3. Crock pie

Pots of rice noodles, of course, are cooked in pots (crocks). Because of the small mouth of pots, the flavors of spices and various ingredients are sealed in the pot when cooking, and the cooked rice noodles are particularly fragrant. Among several genres, I love this school most, that is, I burn my mouth a little. It is not convenient to carry rice noodles when eating, but it is good to get used to it. It is my habit to drink the last mouthful of soup. No one will laugh at the behavior of diners forcing the soup to dry (drink it dry). Anyway, everyone does it. If they don't eat it all, it's like saying that the rice noodle tastes bad that day.

I have only eaten in the flower and bird market and jing xing. But it seems to have originated from an empress in the snack bar next to the army college in Beijiaochang, and the skill of making meat sauce is a must. After the demolition, the empress disappeared.

4. cauldron pie

Cooked in a big pot, it is common in canteen cooking and home lazy cooking. The taste is just fine, and if cooked properly, the taste is not bad.

What are the methods of rice noodles?

1 boiled

Rice noodles are cooked in a pot. Add seasonings and ingredients until the soup boils, which is more tasty.

2. Hot

For example, crossing the bridge rice noodles, adding rice noodles, ingredients, seasonings and Yihe into the boiling soup, and you get it. It tastes fresher.

3. Mixed

Blanch the rice noodles, take them out and drain them, and pour in all kinds of seasonings and ingredients. The taste is strong.

What happens when rice noodles are eaten too much?

Rice flour was an ancient food in China. Due to the introduction of mechanized production and the improvement of production, modern rice flour is different from traditional products. 2。 Although the raw materials of the two are different, if the product is produced under normal conditions, both rice flour and rice flour contain no harmful substances and should be healthy food. But now rice noodles are not safe. Because if the rice is not good, the rice flour is easily broken, so many small factories have added "hanging white blocks", which can make the rice flour very strong and boiling constantly. "Hanging white blocks" are a toxic substance and harmful to the human body. At present, most small restaurants use this kind of noodles. Noodles have the same problem, but rice noodles are the most serious.