2. Dry naturally, dry the water, dry and put into a clean large container, add the usual 3-4 times the marinade for about 15 minutes.
3. Pour a bottle of homemade chopped peppers together and mix well, glass bottle of boiling water, dry, filled with chopped peppers and beans.
4. Add the right amount of sesame oil (cooked canola oil or red oil can be), cover and put in the refrigerator for a week before serving.
50 grams of beans, 15 peppercorns, salt!
Making process
1. Wash the beans, drain the water fen, select the full of large, with scissors to the ends of the sharp corners, (in order to make the beans into the flavor).
2. Cut the beans into the pot, put pepper and salt, add water to the level with the beans, with a strong fire and cover to cook for 20 minutes after the fish, plate.
Practice two editors
Main ingredients
Salt water Maozu
Salt water Maozu
Maozu anise fine salt ginger
Making Steps
1, the Maozu picking to remove the bad, rinsed off the soil, to be rinsed a few times, because this thing is more dirty.
2, beans with scissors cut off both sides, easy to taste.
3, pot boiling water, add ginger, star anise, refined salt.
4, then add the beans and cook on low heat for 25 minutes.
Practice three editors
Raw materials
Maotou, salt, oil, dried chili peppers, peppercorns, coriander, green onions and ginger, cumin, star anise, cinnamon.
Salt Water Soy Beans
Salt Water Soy Beans (20 pics)
Practice
1, soak the soy beans in alkaline water for half an hour, and then wash them with water, cut off the sharp pointy mouths of the two ends and wait for use;
2, take a cooking pot, put water in it, add salt, put in all the rinsed spices, and then put in a few drops of oil, fire it up and cook it, and then put in the water to boil for 5 minutes
This is a good idea to put in a pot of water and add salt, put in the water to boil for 5 minutes. /p>
Into the beans, large fire boil, cover and cook for 10 minutes on low heat, turn off the fire, soak and cool, income refrigerator, a few hours after the flavor, end out on
You can eat ice cold refreshing beans.
Note
1, hairy beans must cut the ends, so that the flavor is quickly.
Salted water Maozu
Salted water Maozu
2, Maozu do not have to cook hard, cooked for a long time, no that bite of the texture, but not good, 10 minutes of the texture between the soft and hard.