Bran fried atractylodes macrocephala has the effect of beauty, because bran fried atractylodes macrocephala can inhibit lipid oxidation, the peroxide content of human tissue can also be reduced. In addition, the bran fried atractylodes can also strengthen the spleen and stomach, because a large amount of fiber in the bran fried atractylodes can promote gastrointestinal peristalsis, to a certain extent, can help to improve gastrointestinal digestive function.
1, beauty
Beauty is one of the main effects of bran fried atractylodis Macrocephalae, which can effectively inhibit lipid oxidation, but also reduce the content of peroxides in the human body tissues, to a certain extent, can maintain the skin elasticity, and delay the aging.
2, spleen and stomach
Bran fried atractylodes macrocephala also has the effect of spleen and stomach, because bran fried atractylodes macrocephala contains a large amount of cellulose, can promote intestinal peristalsis, so as to improve the digestive function of the stomach and intestines.
Contraindications of Bran Fried Atractylodes
People with poor digestive function should avoid eating Bran Fried Atractylodes, because Bran Fried Atractylodes has a good warming effect, and this kind of people may not be able to digest and absorb the nutrients of Bran Fried Atractylodes completely.