Crisp Kale Sticks Stir-Fried with Black Fungus

Ingredients ?

One small bunch of kale stalks (heart)

Black fungus

Garlic cloves Two

Oyster sauce One tablespoon

Salt A pinch

Crisp and refreshing kale stalks stir-fried with fungus How to make ?

Soak the dried fungus, peel and slice the kale stalks. When the pan is hot, add minced garlic, stir fry the cabbage and fungus, add salt and oyster sauce before removing from the pan.

A very easy home cooking.

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