Today I want to share with you this cuisine is called spicy fried chicken tips, this is a particularly suitable for a dish as a drink, and the production is particularly simple, I believe that we are particularly familiar with the chicken tips, which is a very common ingredient in our lives, and the chicken tips can be made into a very variety of delicious. A variety of delicious, generally in many snack bars, you can see the delicious snacks made of chicken tips, in fact, chicken tips can also be made, a delicious home cooking, the next Xiao Xiao will be the spicy fried chicken tips of the production method to share with you.
Preparation of ingredients: chicken tips, ginger, garlic, millet pepper, pickled peppers, scallions, salt, cooking oil, soy sauce, soy sauce, chicken essence.
The first step: first of all, we put the chicken tip in the water after cleaning, and then drain the water in a bowl spare, we are cleaning the chicken tip, be sure to carefully deal with clean, especially the chicken tip above the residual fluff, be sure to remove.
The second step: ginger peeled and cleaned, and then cut ginger into slices in a bowl spare, garlic peeled and cleaned, and then cut garlic into slices in a bowl spare, green onions removed from the root, cleaned, and then cut into scallions in a bowl spare, millet peppercorns peeled and cleaned, and then cut into small segments in a bowl spare, pepper cut into chili pepper rings in a bowl spare.
The third step: then, we pour a moderate amount of water in the pot, and then clean the chicken tips, into the pot, with high heat to boil the water in the pot, and then continue to use high heat to cook for about 5 minutes, and so the pot to cook out of the froth, and then we turn off the fire, and then the chicken tips from the pot, and rinse with water, and then drained and put in a bowl.
The fourth step: then, we clean the pot, and when the pot is hot, we put the right amount of cooking oil in the pot, with high heat will be in the pot of oil burned to 60% hot, and then ready ginger, garlic, green onions, millet pepper into the pot, and stir fry evenly with a small fire, has been stir frying out of the flavor, we then put the pepper into the pot, with high heat to stir fry out of the aroma, then we then put the tip of the chicken! Pour into the pot, continue to stir fry evenly.
Step 5: Stir fry for a few moments, we then add the appropriate amount of soy sauce, soy sauce, salt, chicken continue to stir fry for a few moments over high heat, has been the pot of chicken tips stir fry color, and chicken tips stir fry flavor, you can get up the pot on the plate.
The above is a little to share with you this spicy fried chicken tips of the manufacturing method, we are making this cuisine, be sure to put the chicken tips first into the pot blanching, so that you can get rid of the fishy flavor, and chicken tips after cooking, stir-frying will be easier to stir-fry, but also save a lot of time, so that out of the chicken tips are soft and savory, and spicy, delicious, especially suitable for as the next! The chicken tips are soft, flavorful, spicy and delicious, especially suitable as a rice dish, or a wine dish.