In the early summer, there was a soaking rain, and overnight, the fairy-like bacteria mysteriously emerged from the ground. In midsummer, The Last Month Of Summer and early autumn, fungus seeds appear in succession. On the grass slope under the tree where fungus seeds have just been picked, many fungus seeds will appear overnight, like fairies and dewdrops, which is very mysterious.
The secluded and mysterious mountains and forests are therefore even more mysterious. In the Mid-Autumn Festival and late autumn, the rain gradually collected, but the rainy season in central Yunnan came early and went late, and the intermittent light rain still rained frequently. When it didn't, it rained in Coody Leng. At this time, there were still many bacteria.
Mushroom is a delicious food given to people in Yunnan by God. People in Yunnan like to eat mushrooms, just as people from other provinces like to smoke Yunnan cigarettes.
Yunnan people leave their hometown, and what they want to eat most is Yunnan's fungus, such as chicken fir, fragrant nozzle, dry fungus, green mushroom, aeruginosa and September yellow, which will make Yunnan wanderers dream and taste buds uncomfortable. People from other provinces living in Yunnan, as long as they have eaten Yunnan mushroom, will be fascinated by Yunnan mushroom one after another, and they will never be able to give up. Shen Congwen and Wang Zengqi once had a special liking for Yunnan mushroom, while Mr. Wang Zengqi praised Yunnan chicken fir and Ganba mushroom as "the most delicious in the world".
When I was a student, living in the countryside, I loved to find fungus seeds, and I was an expert at finding fungus seeds. Which mountain had fungus seeds, which hillside had chicken fir, incense burner and chestnut incense, which mountain valley had Ganba fungus and qingtou fungus, and under the pine tree there were more aeruginosa, September yellow, and under the chestnut tree there were more chestnut incense (boletus), sheep liver fungus, black wooden bowls, humus soil and mountains. At that time, there were few people, and the countryside was very poor. Most people lived in soup and water, because the bacteria were weak, suffocating, and eating them for several days in succession, so they had no strength to walk and could not lift their legs and feet. Therefore, although there were many bacteria, not many people liked to eat them.
Now, everyone's life is much better, and everyone loves to eat wild vegetables of mountain grass, so the fungus is greatly loved by urban and rural people. It is said that chicken termites and dried mushrooms, which Kunming people like to eat, can be sold for one or two hundred yuan per kilogram in Kunming.
People in Chuxiong, my hometown, like chicken fir, fragrant spray head, chestnut incense, dry fungus, qingtou fungus, sheep liver fungus, lactalbumin fungus, aerugo fungus, September yellow and so on. Most bacteria have two parts: stem and cap, and they are divided into thick bacteria and thin bacteria.
Xiangshetou, Malixiang, Sheep Liver Mushroom and Black Wooden Bowl are thick mushrooms with thick caps, which means that their "hats" are particularly thick, and there is a thick lining inside them, like a thick hat. Thick mushrooms are suitable for frying. They are fried with red peppers and garlic heads and have a strong flavor, so they are also called fried mushrooms.
Chicken fir, Lentinus edodes, Lactarius, Pseudomonas aeruginosa, September yellow and other thin bacteria, there is no lining in the cap, there is no lining, the cap is relatively thin, suitable for cooking soup, and the soup tastes sweet, so it is also called soup-cooking bacteria. Chicken fir, although it is a thin mushroom, is delicious whether it is stir-fried red pepper or boiled soup.
In the season when the fungus seeds are unearthed, every household collects and sells fungus seeds. Every city, every town, every village, smells of fungus.
Chicken fir in midsummer is the best of wild edible fungi, and Shen Congwen and Wang Zengqi admire it. Stir-fried chicken fir with red pepper is very fragrant.
2. Write a composition on the color, fragrance, taste and shape of Yunnan mushroom. Yunnan mushroom is an elf in the rain. In the early summer, there was a soaking rain, and overnight, the fairy-like bacteria mysteriously emerged from the ground. In midsummer, The Last Month Of Summer and early autumn, fungus seeds appear in succession. On the grass slope under the tree where fungus seeds have just been picked, many fungus seeds will appear overnight, like fairies and dewdrops, which is very mysterious. The secluded and mysterious mountains and forests are therefore even more mysterious. In the Mid-Autumn Festival and late autumn, the rain gradually collected, but the rainy season in central Yunnan came early and went late, and the intermittent light rain still rained frequently. When it didn't, it rained in Coody Leng. At this time, there were still many bacteria.
Mushroom is a delicious food given to people in Yunnan by God. People in Yunnan like to eat mushrooms, just as people from other provinces like to smoke Yunnan cigarettes. Yunnan people leave their hometown, and what they want to eat most is Yunnan's fungus, such as chicken fir, fragrant nozzle, dry fungus, green mushroom, aeruginosa and September yellow, which will make Yunnan wanderers dream and taste buds uncomfortable.
People from other provinces living in Yunnan, as long as they have eaten Yunnan mushroom, will be fascinated by Yunnan mushroom one after another, and they will never be able to give up. Shen Congwen and Wang Zengqi once had a special liking for Yunnan mushroom, while Mr. Wang Zengqi praised Yunnan chicken fir and Ganba mushroom as "the most delicious in the world".
When I was a student, living in the countryside, I loved to find fungus seeds, and I was an expert at finding fungus seeds. Which mountain had fungus seeds, which hillside had chicken fir, incense burner and chestnut incense, which mountain valley had Ganba fungus and qingtou fungus, and under the pine tree there were more aeruginosa, September yellow, and under the chestnut tree there were more chestnut incense (boletus), sheep liver fungus, black wooden bowls, humus soil and mountains.
At that time, there were few people, and the countryside was very poor. Most people lived in soup and water, because the bacteria were weak, suffocating, and eating them for several days in succession, so they had no strength to walk and could not lift their legs and feet. Therefore, although there were many bacteria, not many people liked to eat them.
Now, everyone's life is much better, and everyone loves to eat wild vegetables of mountain grass, so the fungus is greatly loved by urban and rural people. It is said that chicken termites and dried mushrooms, which Kunming people like to eat, can be sold for one or two hundred yuan per kilogram in Kunming. People in Chuxiong, my hometown, like chicken fir, fragrant spray head, chestnut incense, dry fungus, qingtou fungus, sheep liver fungus, lactalbumin fungus, aerugo fungus, September yellow and so on. Most bacteria have two parts: stem and cap, and they are divided into thick bacteria and thin bacteria. Xiangshetou, Malixiang, Sheep Liver Mushroom and Black Wooden Bowl are thick mushrooms with thick caps, which means that their "hats" are particularly thick, and there is a thick lining inside them, like a thick hat. Thick mushrooms are suitable for frying. They are fried with red peppers and garlic heads and have a strong flavor, so they are also called fried mushrooms. Chicken fir, Lentinus edodes, Lactarius, Pseudomonas aeruginosa, September yellow and other thin bacteria, there is no lining in the cap, there is no lining, the cap is relatively thin, suitable for cooking soup, and the soup tastes sweet, so it is also called soup-cooking bacteria. Chicken fir, although it is a thin mushroom, is delicious whether it is stir-fried red pepper or boiled soup.
In the season when the fungus seeds are unearthed, every household collects and sells fungus seeds. Every city, every town, every village, smells of fungus.
Chicken fir in midsummer is the best of wild edible fungi, and Shen Congwen and Wang Zengqi admire it. Stir-fried chicken fir with red pepper is very fragrant.
3. Composition on Mushroom Hot Pot Why do Yunnan people like to eat wild mushrooms? People in Yunnan have a tradition of eating mushrooms.
Wild mushrooms are delicious, rich in various nutrients, and often edible mushrooms, which are very good for the body. Of course, the most attractive thing about wild mushrooms is their delicious taste, which is emitted when they are fried, making people drool. It is really a veritable "mountain treasure" in Yunnan.
Every year from June to September, it is the rainy season in Yunnan, and it is also the season when a large number of wild mushrooms are on the market. Wild mushrooms are rich in various nutrients needed by the human body, such as amino acids, organic acids, nucleic acids, plant proteins, vitamins, etc., and have unique effects of anti-cancer, regulating human metabolism, reducing cholesterol and lowering blood pressure. It is a good natural green health food. Reason for choosing mushroom hot pot: It is not only Kunming people who patronize the wild mushroom restaurant in Guanguan Gourmet Street in Kunming, but also the first choice for customers from other provinces who enter Yunnan. They eat unique wild mushroom delicacies and are full of praise. When they go back, they publicize them to their friends, and people come to visit them, forming a virtuous circle, which makes the business of Guanguan Gourmet Street in Guanguan Gourmet Street more and more prosperous and their reputation is expanding day by day.
The supply of wild mushroom restaurants in Guanlu Road mostly comes from South China. Mushroom Hot Pot Street This street is a concentrated place specializing in wild mushroom restaurants, and there are many restaurants operating mushroom hot pot around it.
Mushroom hot pot tastes very fragrant, and you can smell the refreshing taste from far away. The whole dining environment is elegant and exquisite, with a very strong modern aesthetic consciousness, and some elements of traditional culture are blended, so fashion and ancient servants complement each other.
Private rooms of different sizes are well-equipped, spacious, bright, luxurious and chic, which makes people feel comfortable from the heart, and this comfort spreads to the first cell imperceptibly.
4. Composition on Mushroom Hot Pot Why do Yunnan people like to eat wild mushrooms? People in Yunnan have a tradition of eating mushrooms. Wild mushrooms are delicious, rich in various nutrients, and often edible mushrooms, which are very good for the body. Of course, the most attractive thing about wild mushrooms is their delicious taste, which is emitted when they are fried, making people drool. It is really a veritable "mountain treasure" in Yunnan. Every year from June to September, it is the rainy season in Yunnan, and it is also the season when a large number of wild mushrooms are on the market. Wild mushrooms are rich in various nutrients needed by the human body, such as amino acids, organic acids, nucleic acids, plant proteins, vitamins, etc., and have unique effects of anti-cancer, regulating human metabolism, reducing cholesterol and lowering blood pressure. It is a good natural green health food.
Junzi hotpot
Reason for choosing: It is not only Kunming people who patronize the wild mushroom restaurant in Guanguan Gourmet Street, Kunming, but also the first choice for customers from other provinces to enter Yunnan. They eat unique wild mushroom delicacies and are full of praise. When they go back, they publicize them to their friends, and people come to visit them, forming a virtuous circle, which makes the business of Guanhu Gourmet Street more and more prosperous and their reputation is expanding day by day. The supply of wild mushroom restaurants in Guanlu Road mostly comes from South China.
Junzi hotpot street
This road is a concentration of restaurants specializing in wild mushrooms, and there are many restaurants operating mushroom hot pot around it. Mushroom hot pot tastes very fragrant, and you can smell the refreshing taste from far away. Yunnan mushroom king
The whole dining environment of Yunjunwang is elegant and exquisite, with a very strong modern aesthetic consciousness, and some elements of traditional culture are blended, so fashion and ancient servants complement each other. Private rooms of different sizes are well-equipped, spacious, bright, luxurious and chic, which makes people feel comfortable from the heart, and this comfort spreads to the first cell imperceptibly.
5. Write a composition of Yimen Wild Mushroom 300 words Wild Mushroom in my hometown is very famous. You should have guessed it, right? My hometown is "Shuicheng in the middle of Yunnan, Yimen in Mushroom Town".
Here, the growth period of wild mushrooms is from May to October, especially in July, where there are the most wild mushrooms, and a wild mushroom trade fair is held every year. Up to now, it has been successfully held for seven sessions.
There are many kinds of wild mushrooms in my hometown, such as Ganba mushroom, Termitomyces gallinarum, Tricholoma matsutake and Boletus ... The shape of wild mushrooms is different, and Tricholoma matsutake is umbrella-shaped, with bright color, brown lid and white stalk, which has a strong special aroma. The qingtou mushroom is spherical, and then gradually extends, and it is flat and semi-spherical, with a slightly concave center, which is emerald green and grayish green ... Some of them are like umbrellas, while others are like elephant ears ... grotesque.
Wild mushrooms are not only different in shape, but also rich in nutrition. Edible fungi have high protein content, complete amino acids and balanced proportion.
According to analysis and determination, the content of edible fungus protein is much higher than that of wheat, rice, corn, millet and other food crops, and also higher than that of most vegetables and fruits. Protein is the way of life and the basic substance of life activities, and edible fungi are a good source of protein.
In addition, various enzymes in Lentinus edodes can correct the deficiency of human enzymes. With the development of society and the improvement of people's living standards, the proportion of animal food in human diet has gradually increased, especially in more developed countries and regions.
As we all know, the protein content of animal food is higher than that of plant food, and the amino acids are relatively complete and balanced. However, the fat content is also much higher than that of plant foods, and saturated fatty acids account for a large proportion.
Eating too much animal fat will not only cause obesity, but also easily lead to some cardiovascular and cerebrovascular diseases. Protein content of edible fungi is high, comparable to meat, but its fat content is extremely low. Wild mushrooms in my hometown are not only delicious and nutritious, but also bring great growth to my hometown's economy.
For example, at the annual wild mushroom trade fair, the turnover of various mushrooms exceeds 100 million yuan. It is said that some farmers can earn 10,000 yuan, or at least 4-5,000 yuan, by collecting fungi from the mountains and selling them.
Wild mushroom, a delicious and nutritious food, will definitely make you linger as long as you take a bite. Please come to my hometown to taste it soon.
6. Write a composition of Yimen Wild Mushroom 300 words Wild Mushroom in my hometown
The wild mushrooms in my hometown are very famous. You should have guessed, right? My hometown is "Shuicheng in the middle of Yunnan, Yimen in Mushroom Town". Here, the growth period of wild mushrooms is from May to October, especially in July, where there are the most wild mushrooms, and a wild mushroom trade fair is held every year. Up to now, it has been successfully held for seven sessions. There are many kinds of wild mushrooms in my hometown, such as Ganba mushroom, Termitomyces gallinarum, Tricholoma matsutake and Boletus ... The shape of wild mushrooms is different, and Tricholoma matsutake is umbrella-shaped, with bright color, brown lid and white stalk, which has a strong special aroma. The qingtou mushroom is spherical, and then gradually extends, and it is flat and semi-spherical, with a slightly concave center, which is emerald green and grayish green ... Some of them are like umbrellas, while others are like elephant ears ... grotesque. Wild mushrooms are not only different in shape, but also rich in nutrition.
Edible fungi have high protein content, complete amino acids and balanced proportion. According to analysis and determination, the content of edible fungus protein is much higher than that of wheat, rice, corn, millet and other food crops, and also higher than that of most vegetables and fruits. Protein is the way of life and the basic substance of life activities, and edible fungi are a good source of protein. In addition, various enzymes in Lentinus edodes can correct the deficiency of human enzymes.
With the development of society and the improvement of people's living standards, the proportion of animal food in human diet has gradually increased, especially in more developed countries and regions. As we all know, the protein content of animal food is higher than that of plant food, and the amino acids are relatively complete and balanced. However, the fat content is also much higher than that of plant foods, and saturated fatty acids account for a large proportion. Eating too much animal fat will not only cause obesity, but also easily lead to some cardiovascular and cerebrovascular diseases. Protein content of edible fungi is high, comparable to meat, but its fat content is extremely low. Wild mushrooms in my hometown are not only delicious and nutritious, but also bring great growth to my hometown's economy. For example, at the annual wild mushroom trade fair, the turnover of various mushrooms exceeds 100 million yuan. It is said that some farmers can earn 10,000 yuan, or at least 4-5,000 yuan, by collecting fungi from the mountains and selling them.
Wild mushroom, a delicious and nutritious food, will definitely make you linger as long as you take a bite. Please come to my hometown to taste it soon!
7. Write Junzi Mountain's composition Junzi Mountain, named "Parrot Mountain" in the history books, named after it looks like a parrot.
Later, it was called Junzi Mountain by local people because it was rich in wild fungi. The core area of the scenic spot 12 square kilometer, with an altitude of 2409.7 meters, is the first peak of Shizong.
Junzi Mountain, a leisure and holiday tourist area, integrates natural sightseeing, leisure and holiday, popular science investigation and health experience. It is famous for its largest rhododendron natural community in Yunnan, the largest original ecological campsite in Yunnan, the most Nordic scenic spot in China, and the only geological wonder in China and the world. Junzi Mountain has beautiful scenery all year round, enjoying flowers and clouds in spring, picking mushrooms in summer, picking red leaves in autumn and counting ice flowers in winter.
In the spring of Junzi Mountain, the flowers and people in Junzi Mountain are astounding. There is a couplet that describes the flowers and people in: the colorful azaleas in Wanshan are colorful, red, purple, white and yellow, and they are suspected to be a fairyland on earth, and thousands of flowers are competing for glory, and visitors from all directions are hard to find a paradise. There are more than 20 kinds of rhododendrons in Junzi Mountain, and Junzi Mountain is a sea of flowers in spring.
Junzi Mountain's summer is more beautiful, and the flowers are long, lush and green. Fresh air can cleanse your internal organs, wash away your troubles and worries, and make you forget all your insults.
Bring a wife, invite friends, set up a tent, lean back naked in Sri Lanka, look at the bright starry sky, the breeze passes by, cicadas and birds sound in your ears, and play the hymn of life for you. What a joy and pleasure. In late autumn, wild fruits are fragrant and frosty leaves are red in February flowers, which makes people sigh: how can there be such a wonderful place in this world?
There are more than 20 kinds of wild fruits here, such as papaya, kiwi fruit, hawthorn, wild apricot, and sour dogbane. Pick a basket of wild fruits, enjoy the taste of primitive human life, pick a red leaf and feel the time of seed of love again. It snowed heavily in the cold winter, and the mountains were all white. The wild snow released the soul, and the strange fog and ice hung, and the branches of Yushu were crystal clear, showing the scenery of the north in the south.
There are six gardens and nine scenic spots in Junzi Mountain: natural gardens: Junzi Mountain's flowers are blooming. In addition to azaleas, there are colorful flowers all year round, with more than 20 kinds of * * */kloc-0, especially camellia, oil-saving, wild cherry, sky irrigation and Manglietia rubra.
Natural Botanical Garden: The trees in Junzi Mountain have the style of Huangshan Mountain, and they are detached and generous. There are more than 0/500 kinds of plants/kloc-,and 3 kinds of national second-class protected plants: birch and Yunnan tea are widely distributed. Manglietia honghuaensis is the only well-preserved rare forest in Yunnan with the largest contiguous area.
Natural Zoo: Junzi Mountain is rich in animal resources and has a wide variety. More than 50 kinds of wild animals/kloc-0: cockroach, muntjac and wild boar are the main forces.
According to estimates, there are more than 300 wild boar. Wild boar is a vengeful and aggressive beast, which is said to be one pig, two bears and three tigers.
But now the wild boar in Junzi Mountain is people-oriented, and has the characteristics of affinity with people. Occasionally, when you meet a group or a head, you will not run, but look at you with affectionate eyes. Natural Wild Orchard: Wild fruits in Junzi Mountain are unique.
There are more than 20 kinds of wild fruits here, such as papaya, kiwi fruit, hawthorn, wild apricot, and sour duoyi. Some wild fruits that are rare in other places can be picked by hand here.
Natural Mushroom Garden: The wild mushrooms in Junzi Mountain are delicious. In late spring and early summer, after the rain clears up, mushrooms, fungus, old man's head, boletus and Lactarius are competing to grow. Picking mushrooms on Mushroom Mountain is a major tourist activity here.
Not only can you find the feeling of picking mushrooms, but you can also taste the delicious food of the mushroom feast. Natural Stone Garden: The stones in Junzi Mountain are unique and colorful.
The ancient Apia road with ancient historical scenery, the Epidorean Theater in ancient Greece and the Roman Square, which once inspired romantic painters to create * * *, are the ruins that mark European civilization. Thousands of books Mountain, deserted ancient ruins, cliff roads, tribal war sites and other scenic spots make people lament the magical nature and linger.
According to expert research, these strange stones have not been named yet. It is the only geological wonder in China and the only one in the world.
8. Composition of Yimen Picking up Mushrooms It was more than 30 years ago, when I was a teenager, I loved labor very much and had fun in hard work. Hunting pig grass, mowing grass, firewood, collecting bacteria, grazing ..., scenes are in front of us, as if it happened yesterday.
My hometown belongs to the hilly area, dotted with small forest circles, with mottled trees and thatched grass. After the summer solstice rain, clusters of wild mushrooms often grow in the forests of Shan Ye, which makes people like it.
One morning, a few dark clouds floated in the sky, slowly spreading around, and occasionally the breeze blew and the branches swayed. I carried a small basket on my back and a bamboo basket, and rushed to the mountain forest to pick up bacteria.
There are still crystal dewdrops hanging on the branches, which are shining brightly. I don't care if the dew wets my clothes, I poke the small miscellaneous trees with my hands, dig the thatch, and search on the wet ground. My eyes suddenly lit up. There are more than a dozen light green mung bean bacteria standing around a cluster of small miscellaneous trees, which are tender and plump. I blurted out "Good bacteria, good bacteria!" Gently pull up the bacteria by hand, and then carefully put them in a bamboo basket to avoid being broken.
I continued to look for it, and there was an egg-yellow pine fungus surrounded by small thorn trees. What a good pine fungus! I was admiring in my heart. I couldn't wait to reach out and pick up the bacteria. A loud scream of "Ah" made me quickly withdraw my hand. It was my right hand that hit a thorn on the thorn branch and got into the back of my hand. My left hand was holding the thorn on my right hand's back, so I closed my eyes and quickly pulled out the thorn. I couldn't help but cry out "Ouch" in pain. I quickly put the wound on my right hand back. I first parted the thorn bush, then gently pulled up the pine fungus, sniffed it on my nose, and a trace of ribbon with earthy fragrance came at me, and then carefully put it in the bamboo basket.
I am more and more energetic in picking up fungi. After a while, I saw a few bright scarlet fungi standing quietly in the grass. After a while, I found a lot of black mushrooms in the bushes, dancing with umbrellas; After a while, I saw clusters of burning king mushrooms in the bushes, waving to me; ...... I kept picking up bacteria, too many beautiful bacteria! It's really full of praise
When I was concentrating on looking for bacteria, I forgot everything around me, and occasionally heard a few birdsongs of "Ji Ji, Ji Ji ...". I stepped on a wet slope, accidentally slipped my right foot, leaned to the right and rolled down. My hand scratched in the air, rolled down on a ridge about one meter high, and was stopped by two trees. At this moment, my face stopped. * * * also fell numb. I felt dizzy. My whole body seemed to be falling apart. My clothes were stabbed and hung with several holes. I sat still for a while and felt better. Then I stood on my hands and slowly got up. Look at the bacteria I picked up, and they fell to pieces all over the mountain. It seems that the broken bacteria are terrible. The bamboo basket also fell five or six meters away from me. I walked over slowly.
9. How to write Junzi Mountain in the composition of Junzi Mountain? The history book records the name "Parrot Mountain", which is named after it looks like a parrot. Later, it was called Junzi Mountain by local people because it is rich in wild mushrooms. The mushroom peak in the core area of the scenic spot 12 square kilometers, with an altitude of 2,409.7 meters, is the first peak of the school. Junzi Mountain, a leisure and holiday tourist area, integrates natural sightseeing, leisure vacation, popular science investigation and health experience, with the largest rhododendron in Yunnan as its natural resource. The largest original ecological campsite in Yunnan, the most scenic spot in northern Europe in China, is famous for its unique geological wonder in China and the only one in the world. Junzi Mountain enjoys beautiful scenery all year round, with flowers and clouds in spring, mushrooms in summer, red leaves in autumn, and ice flowers in winter. In the spring of Junzi Mountain, rhododendrons are dazzling, and there is a couplet describing the flowers and people in Junzi Mountain: the rhododendrons in Wanshan are colorful, purple, white and yellow, which is suspected to be a fairyland on earth. Thousands of flowers are blooming, and visitors from all over the world can't find a paradise. There are more than 20 kinds of azaleas in Junzi Mountain, and Junzi Mountain in spring is a sea of flowers. Summer in Junzi Mountain is more beautiful, and the flowers are lush and green. The fresh air can cleanse your internal organs, wash away your troubles and worries, and make you forget your humiliation. Take your wife, invite friends, and set up a tent. What a joy, what a pleasure. In late autumn, wild fruits are fragrant and frosty leaves are red in February flowers, which makes people sigh: How can there be such a wonderful place in this world? There are more than 20 kinds of wild fruits, such as papaya, kiwi fruit, hawthorn, wild apricot, sour duoyi, etc. Pick a basket of wild fruits, enjoy the taste of primitive human life, pick a red leaf, and feel the years of seed of love again. The delicate branches of Yushu, crystal clear, fully display the northern scenery in the south. There are six gardens and nine views in Junzi Mountain's landmark landscape: the natural garden: Junzi Mountain's flowers are blooming in thousands. Except azaleas, there are many kinds of flowers all year round, including * * * 120, especially camellia, oil-saving, wild cherry, sky irrigation and Manglietia rubra. The detachment and generosity of a single tree to form a forest and a single tree to form a landscape. There are more than 500 kinds of plants/kloc-0, and 3 kinds of national second-class protected plants: Huazhen and Diancha are widely distributed. Manglietia honghuaensis is the only rare natural community forest in Yunnan with the largest contiguous area. Nature Zoo: Junzi Mountain is rich in animal resources and diverse in species. There are more than 50 kinds of wild animals/kloc-0. There are more than 300 wild boars in existence. Wild boars are a vengeful and aggressive beast, which is called one pig, two bears and three tigers. But now the wild boars in Junzi Mountain are people-oriented and have the characteristics of being friendly to people. Occasionally, they meet a group or one, not only don't run, Instead, I look at you with affectionate eyes. Natural wild orchard: Junzi Mountain's wild fruits are unique. There are more than 20 kinds of wild fruits, such as papaya, kiwi fruit, hawthorn, wild apricots, and sour grapes. Some wild fruits that are rare in other places can be picked by hand here. Natural mushroom orchard: Junzi Mountain's wild mushrooms are delicious. In late spring and early summer, after the rain, it clears up, mushrooms, fungus, old people's heads and so on. Picking mushrooms on Mushroom Mountain is a major tourist activity here. You can not only get back the feeling of picking mushrooms, but also taste the delicious food of the mushroom feast. Natural Stone Garden: the stones in Junzi Mountain are unique and colorful. The ancient Apia Road with ancient historical scenery, the Epidorean Theater in ancient Greece and the Roman Square, which once inspired romantic painters to create * * * *, These ruins, which mark European civilization, reappear here. thousands of books Mountain, ancient ruins of deserted cities, cliff roads, tribal war sites and other scenic spots make people lament the magical nature and linger. According to expert research, these strange stones have not been named yet. They are the only geological wonders in China and the world.