White pepper dozens of grains, pork belly 1, salt, cooking wine.

Practice:

1, wash the pork belly, pot of water, pork belly block (or silk) into the pot;

2, pepper with a stone cup crushed;

3, will join the white pepper stuffed into the pork belly, boiled for 2 hours or so, the soup is thick when the belly is ripe, will be the pork belly fish up and cut into tripe and then into the soup stewed a little bit, add salt, cooking wine, can be eaten.

To find a food to drive away the accumulated cold in the body. Pepper pork belly stew is the most suitable medicinal soup at this time. Pepper is warm in nature, warming the middle and dispersing cold; pork belly strengthens the stomach and nourishes the stomach, dispersing cold and stopping er. If you feel cold in the spleen and stomach, poor appetite, cold hands and feet, drink pepper pork belly stew.

Drinking three or two times, the feeling of stomach clogging is soothing.

Yes, Pepper Pork Belly Stew is the connection between fall and winter. This is a bowl of warm stew, drink on an empty stomach before meals, a warm current down the throat to the stomach, immediately feel that empty stomach to get comfort, then, the whole body is warmed up ...... process like doing yoga, at the end of the day, relaxation exercise when the whispering compulsion.