Ingredients, oil, salt, pepper, chicken essence, onion

Wash and blanch the spinach.

2 Squeeze water and cut into small pieces.

Add a little salt to the eggs and mix well.

4 slices of sausage

5 heat the oil pan and add the egg liquid.

6 Stir-fry the eggs and put them out for later use.

Add a little oil to the pot and stir-fry the sausage slices.

8 Add chopped green onion and saute until fragrant.

9 Add spinach and stir fry.

10 Add appropriate amount of pepper powder and stir fry.

1 1 Add eggs and stir fry.

12 Add appropriate amount of salt and stir well.

13 finally add chicken essence to taste.