Piece of chicken steak 1 bowl of freshly cooked rice
A little bit of broccoli A little bit of onion
A little bit of cola A little bit of ketchup
An egg
Supplements
Salt Chicken seasoning
Pepper Wine
Powder Soy Sauce
Honey Chicken Steak and Rice Step by Step
Steeps
1. Then continue to fry the marinated chicken steak in the pan over low heat until it turns golden brown.5. Pour in a little cola and tomato sauce and water. Simmer on low heat and keep turning the chicken steak with chopsticks. When cooked through, add color on high heat and put the sauce on the hot rice and garnish with cooked broccoli or colored peppers.