Are hairy crabs steamed first and then eviscerated? It's usually steamed to remove internal organs.
Living hairy crabs can't handle their internal organs, so we steam them, open their shells and dispose of them when eating. The viscera of hairy crabs include crab stomach, crab intestine, crab heart and crab cheeks. These internal organs are cold, unclean and have no edible value. Don't chew indiscriminately to avoid food poisoning.
Should the hairy crabs be steamed first, or steamed first?
Don't wash the internal organs before steaming crabs, because they need to be disembowelled. After the crab is opened, it will accelerate the loss of nutrients during cooking. Just brush the steamed crab surface before steaming, and then you can open the crab shell and remove the inedible parts. For example, the stomach, intestines, heart and cheeks of crabs are inedible.
How to deal with the viscera of hairy crabs? First, we open the crab shell, and then we will find two rows of soft parts inside. This is the gill of hairy crabs, which should be removed by hand. Then dig out the crab heart in the middle of crab crab and the stomach in the middle of crab shell, and directly clean and cook all the internal organs.
Hairy crabs are our favorite delicious food. Whether it's steamed or cooked, it's delicious, but you should pay attention when you cook it yourself. If you eat after peeling, it is better to clean the internal organs and other parts, which is more hygienic.
Generally speaking, after opening the shell of hairy crabs, you will find two rows of soft parts inside. This is its gill. There will be a lot of bacteria and dirt in it, which can be removed directly. In the middle of crab yellow, there is a hexagon. This is the crab heart of hairy crabs, and it needs to be removed by hand.
In the middle of the crab shell, there is a very obvious triangle. There is a transparent film outside. This is the crab's stomach. There are many dirty things in it, too. You can dig them out by hand. There is basically no big problem after cleaning, and it can be steamed directly.