Crab and persimmon eaten together is the basis of frost
You must have seen the article of food incompatibility in the group of happy family, right ? For example, seafood and fruit can not be eaten together and other food taboos have been circulating, so is it true ?
We always find a lot of food "with taboo". There is no lack of sensational fatal collocation, such as seafood and fruit eat together is the basis of frost, white carrots and carrots eat together will lead to sepsis ------ these contents as early as a few years ago to see, has been to the present is still enduring, and even have to push the new saying. These so-called wide taboo, is it true ?
Source of the claim
In fact, food compatibility more from the folk experience - we open the ancient medical books is not difficult to find, a lot of remedies and therapies are the same is first from the folk experience and individual cases, and then the theory to explain the phenomenon. We have all probably heard that crabs and persimmons should not be eaten together, as they will cause stomach pains. We can imagine a person who eats crab and persimmon, and then he gets a stomachache. So he thinks that eating crab and persimmon together will lead to stomach pain, and he tells others about this experience or writes about it in a book, and later generations take these records to warn themselves not to eat persimmon and crab together.
Crab and persimmon eaten together, why will stomach pain ?
In fact, it is easy to get a stomachache from eating crab alone. Crab crustaceans are difficult to clean, hide dirt, once not thoroughly cooked through the easy infection of germs; and eat persimmons alone as easy to cause stomach pain, because persimmons contain yi acid, in the stomach acid and protein to generate yi acid proteins, it will be pectin and cellulose, cellulose stick together to form stones, which is called gastric persimmolite disease. Eating raw persimmons, eating a lot of persimmons, eating persimmons on an empty stomach can lead to stomach pain.
In fact, as long as you don't eat persimmons in large quantities, don't eat raw persimmons, cook the crab thoroughly, and you're not allergic to seafood yourself, eating persimmons and crab together is fine.
Scientific research has something to say about then in addition to crab and persimmons, other food combinations are not also false ?
Scientific research has to say that since the claim of food incompatibility exists only in China, there is no such research abroad, but there have been scientists in China who have studied the matter.
In 1935, China's biochemist Zheng Ji experimented with the "phallic, food, there is no sign of poisoning, including crabs and persimmons, onions and honey. Zheng Ji happened to be one of China's longest-lived scientists, living 110 years.
Maybe some people want to ask, if there is no "legend" as the same food caused by poisoning, then the experience of the ancients is how to produce it? In fact, as the first example of crabs and persimmons show, people often lack of cause and effect relationship of thinking and testing, some of the dietary problems caused by discomfort attributed to "food incompatibility", the case is easily upgraded to a universal law, resulting in a large number of false so-called food incompatibility claims.
Dietary Problems Causing Discomfort
Food Impurity Due to unclean food and incomplete heating, food-infected germs can invade the human body and cause diarrhea and other discomforts. For example, there is a food incompatibility is cuttlefish and eggplant eaten together will cause cholera. In fact, cholera is due to Vibrio cholerae infection caused by acute intestinal infections, and this Vibrio cholerae often contaminated food is fish, shrimp, crab and other aquatic products.
Inadequate consumption of some food has been consumed for many years, but there will still be many people because of improper consumption and food poisoning and other uncomfortable symptoms. Soybean milk, four seasonal beans and other five very common food, undercooked is likely to be poisoned, poorly handled and even life-threatening. Another example is the persimmon mentioned earlier, a large number of raw food can also produce gastric persimmon stone.
Lactose intolerance is also said to be bananas and milk with food will be diarrhea, another example of orange and milk with food will be diarrhea, etc., in fact, this is because of lactose intolerance. Lactose intolerance is because individual people lack the lactase enzyme secreted by the cells of the small intestine, which is unable to break down milk proteins and cause an allergic symptom.
The main symptoms of lactose intolerance are stomach upset and measles. About two-thirds of the world's adults are lactose intolerant, and in many Asian countries, the percentage is as high as 90 percent. These people can get diarrhea from drinking milk alone, and if they happen to eat it with something else, it creates these "phase-in" phenomena.
Irritable bowel syndrome (IBS) refers to a group of clinical syndromes that include abdominal pain and bloating, changes in bowel habits and abnormalities in the appearance of stool, persistent or recurring, and excluded by examination can cause these symptoms of organic disease. This is the most common type of functional bowel disease.
Food allergies such as seafood allergy, peanut allergy, egg allergy, etc. are typical symptoms of food allergies when you eat a certain kind of food and then suddenly experience nausea, abdominal pain and vomiting, or when your whole body is covered with small and large red marks. Studies have found that for Asians, eggs, dairy products, kidney beans, bananas, and artemisia are the five foods most likely to cause allergies. In theory, any food that contains protein can cause allergies.
In addition to dietary reasons, it may also be due to a disease caused by physical discomfort, because the cause of the disease can not be found, they are blamed on food incompatibility and written into the lessons learned, and the descendants of these predecessors with these advices to carry out to the end, and passed on. Therefore, do not blindly believe in the so-called "food incompatibility". Instead of eating carefully and fearfully, it is better to choose a variety of ingredients, a balanced diet, is the basis of health.