mix flour (all purpose white or wheat), egg, water, salt, oil

in a bowl and start kneading

2. roll out the dough as flat as possible and make a rectangular-shape sheet

3. use slightly floured knife to cut the sheet into thin strips

that's home made. roll out the dough as flat as possible and make a rectangular-shape sheet

3. use slightly floured knife to cut the sheet into thin strips

that's home made noodle

that's home made noodle