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What is the nutritional value of seaweed skin? Is it toxic to human body?
Nutritional value of jellyfish skin

1. Jellyfish is an important nutritious food, which contains many nutrients needed by human body, especially iodine lacking in people's diet.

2. It contains substances similar to acetylcholine, which can dilate blood vessels and lower blood pressure;

3. The contained mannan gum has a certain effect on the prevention and treatment of atherosclerosis.

4. Jellyfish can soften hard mass, clear away heat and resolve phlegm, which is beneficial to tracheitis, asthma, gastric ulcer, rheumatoid arthritis and other diseases and has the effect of preventing and treating tumors; Hairdressing, textile, grain processing and other workers who have more contact with dust often eat jellyfish, which can remove dust and clear the stomach and ensure good health.

Chinese medicine believes that jellyfish skin is salty and flat. Has the effects of clearing away heat and toxic materials, reducing swelling and blood pressure, softening hard mass, resolving phlegm and resisting cancer. Used for hypertension, female strain, leukorrhagia, infantile wind-heat, tracheitis, asthma, gastric ulcer, etc. Digest and moisten the intestines. Treat phlegm cough, asthma, fullness, dry stool, swollen feet and phlegm.

Suitable for ordinary people.

1. Suitable for middle-aged and elderly people with acute and chronic bronchitis, cough and asthma, and yellow and thick phlegm; Suitable for people with hypertension, dizziness, hot thirst and constipation; Suitable for patients with simple goiter; Suitable for people who are thirsty after drunkenness;

2. People with spleen and stomach deficiency should be careful to eat.

Jellyfish venom can cause different degrees of harm to human body. For example, sea wasp jellyfish can secrete venom similar to cobra, which is the most harmful to human beings and can kill people within 5 minutes after being stung. Jellyfish contain "hypnotic toxin", which is composed of peptide, protein and nitrogen. After stinging the human body, the patient can only get rid of the pain for many days. There are common jellyfish floating in the Yellow Sea off the coast of China, which can secrete peptide poison. Jellyfish toxins are stored and distributed in gill boxes. The 65,438+0g card box contains 55 million single-needle card boxes. Generally, after fishing, its toxicity can disappear quickly after processing. Animal experiments have proved that jellyfish toxin is harmful to the emotional conduction system of mammals and the heart of crustaceans, and can cause contraction of small intestinal smooth muscle in rats. It is found that jellyfish toxin is tetramine complex, 5- hydroxytryptamine and polypeptide, which has strong histamine reaction. Its effects of dilating blood vessels and enhancing capillary permeability are 10 and 15 times that of 5- hydroxytryptamine respectively. It can also cause smooth muscle contraction or allergic reaction, leading to severe pulmonary edema and anaphylactic shock. After being stung by jellyfish, people have different symptoms due to different toxicity, toxins and individual sensitivity.

Jellyfish can sting people, but pickling with salt and alum can remove toxicity. When eating jellyfish, you should pay attention to washing to prevent toxic residues. Seafood is an incredible existence, and creatures who are accompanied by water all day long are naturally full of water. Seafood is a wonderful existence from the depths of the sea.