1, cabbage contains a lot of crude fiber, which is hard, so people who are prone to spleen and stomach deficiency and diarrhea should not eat more.

2. People who have undergone abdominal or thoracic surgery and those with severe gastric ulcer should not eat more when diarrhea occurs.

3. People with itchy skin and eye congestion symptoms should not eat it.

Medicinal effects of cabbage:

Chinese medicine believes that cabbage is mild and sweet, non-toxic, and has the effects of replenishing marrow, benefiting joints, strengthening bones and muscles, benefiting five internal organs, regulating six internal organs, clearing away heat and relieving pain.

1. Fresh cabbage contains phytoncide, which has antibacterial and anti-inflammatory effects. You can ask cabbage for help when you have sore throat, traumatic swelling, mosquito bites, stomachache and toothache.

2. Cabbage contains a certain amount of vitamin U, which can protect mucosal cells. Its fresh juice can treat gastric and duodenal ulcers, relieve pain and promote healing.

3. Eating cabbage regularly has a cosmetic effect on the skin, which can prevent pigmentation of the skin, reduce freckles of young people and delay the appearance of senile plaques.

4. Traditional medicine believes that cabbage is flat and sweet, can strengthen the spleen and kidney, dredge collaterals and strengthen bones, and eat more cabbage, which can stimulate appetite, promote digestion and prevent constipation. Modern research has found that cabbage contains indole substances, which can inhibit and prevent cancer, especially for breast cancer. Cabbage contains enzymes that can decompose ammonium nitrite, which has certain anticancer effect.

5. Cabbage is rich in anti-aging antioxidant components, which has the effect of improving immunity and improving health.

6. Cabbage can also prevent alcoholism.

Reference to the above content? People's Daily Online-Precautions for Eating Cabbage for Clearing Heat and Relieving Pain