How to make peanut brittle with bachelor's degree

Peanut brittle is made as follows:

Main ingredients: 200 grams of flour, 100 grams of peanuts, 1 egg.

Accessories: oil 120 ml, baking powder 2.5 g, baking soda 1 g, salt 3 g

Practice steps:

1, salt, baking powder, baking soda and flour mix well, sieve;

2, the egg beaten into an egg, take half of it with the oil and pour it into the flour and mix well;

3, peanuts baked in the oven 160 degrees 5 minutes, let cool, peeled, put into a plastic bag, crushed with a rolling pin;

4, crushed peanut kernels into the flour, stirring well;

5, mixed evenly into thirteen equal parts of the powder dough, placed in a baking pan lined with tinfoil flattened;

6, peanut brittle surface coated with a layer of egg wash, put into the 180 degrees of the oven baked for 15 minutes;

7, take out, and then brush once again with egg wash, baked for 15 minutes;