Chinese cabbage

250g

ingredients

oil

of appropriate amount

salt

of appropriate amount

mashed garlic

of appropriate amount

chili

of appropriate amount

step

1. Prepare the cabbage

2. Tear the cabbage into pieces.

3. Cut garlic and pepper.

4. Saute garlic and pepper in oil

5. Stir-fry the cabbage continuously.

6. Add salt.

7. When it's cooked, you can put it on the plate.