A tea spoon is smaller than a soup spoon. It is usually made of iron or plastic. It is slightly curved and can only hold a small amount of food or liquid. A soup spoon can be made of ceramic or iron. The finished spoon is larger and deeper than a tea spoon, and can hold more food and liquid. At the same time, the materials of tea spoons and soup spoons are basically the same.

Generally, when cooking, one teaspoon is 5 grams and a tablespoon is 15 grams, which means that one tablespoon is equal to 3 teaspoons. A spoon is generally used as a tool for scooping soup. The materials include silicone, wood, and stainless steel.

The handle of a tea spoon is thinner and shorter than a soup spoon, and can be held with one hand. It is generally used for children who cannot use chopsticks to eat, or to hold some sugar, salt, MSG and other condiments, because To better control the dosage, make the tea spoon smaller for easier use.

The more environmentally friendly materials for soup spoons and tea spoons are stainless steel and wooden spoons. These two spoons are very common for household use. Since silicone plastic spoons are not very environmentally friendly and not very healthy, they are not very Recommended for everyone to use.