Mango cut flower knife good-looking, mango washed in two, in the mango pulp at the flower knife, first across a few cuts, and then vertical cuts a few cuts, good-looking mango flower knife on the cut, the specific steps are as follows:

Materials: mango, fruit knife.

1, mango clean, placed on the cutting board.

2, mango from the center to avoid the core of the position of the cut, into 2 petals, as shown.

3, in the mango pulp at the flower knife, cross well.

4. Score again vertically, not too hard, but to the end.

5. Finally, gently turn the mango petals downward, and the mango flower knife is cut.

1, eating mango should avoid eating garlic and other spicy foods at the same time, so as to avoid yellowing of the skin.

2, when you use to scratch the mango flesh, you should master the strength, to avoid scratching through the outer skin.

People's Daily News - eating mango have taboos mango can not be eaten with what