Is durian bad because it tastes bitter? What should I do if the durian is too ripe and bitter? Durian, this is something that many people like to eat. It is so delicious that you don’t want it. It is delicious, so Does this durian have a bitter taste? Is it bad? What should I do if the durian is too ripe and bitter? Does the durian have a bitter taste? It's normal. If it still smells like alcohol, it's probably spoiled and it's best not to eat it. In addition, the color of the flesh of fresh ripe durian is bright yellow, and a natural aroma will appear after opening. However, after opening some durians, you will find that the flesh has changed color, some are black, and the smell is also unpleasant. If you are disgusted, then you can completely conclude that this kind of durian is a spoiled fruit and can no longer be eaten. What to do if durian is too ripe and bitter. How to eat it: Eat it raw. Durian itself is a fruit and can be eaten directly. Take a ripe durian, open its thick and hard shell, and eat the pulp. The pulp of durian is soft and sweet, and it tastes a bit like eating ice cream. The pulp of durian is rich in protein, sugar, carbohydrates and fat. Eating the pulp raw can be a good source of energy. In addition, durian pulp also contains a variety of vitamins, such as vitamin C and vitamin B. Durian is really a treasure. In addition to the substances contained in its pulp mentioned above, it also contains trace elements calcium, phosphorus, zinc, magnesium and iron needed by the human body. It is better to absorb the trace elements needed by the human body from the fruit than from the fruit. Ingestion of medicines. It is precisely because the pulp of durian contains so many substances that eating raw durian pulp not only strengthens the body, but also nourishes the spleen and stomach, nourishes yin and strengthens yang. Way 2: Fry or cook durian seeds to supplement protein. Durian seeds contain a lot of protein. If you want to supplement protein, you can stir-fry or cook the durian seeds and eat them. The taste is similar to chestnuts, and eating it can replenish your physical strength. Durian is something that many people like to eat. It’s so delicious that you don’t want it. It’s delicious. So, does this durian have a bitter taste? Does it mean it’s bad? What should you do if the durian is too ripe and bitter? Does it mean that durian has a bitter taste? Does it mean it’s bad? In some cases, the durian meat is bitter because it is overripe. If it is sweet and slightly bitter, it is normal. If it still smells like alcohol, it is probably spoiled and it is best not to eat it. In addition, the color of the flesh of fresh ripe durian is bright yellow, and a natural aroma will appear after opening. However, after opening some durians, you will find that the flesh has changed color, some are black, and the smell is also unpleasant. If you are disgusted, then you can completely conclude that this kind of durian is a spoiled fruit and can no longer be eaten. What to do if the durian is too ripe and bitter. How to eat it: Eat it raw. Durian itself is a fruit and can be eaten directly. Take a ripe durian, open its thick and hard shell, and eat the pulp. The pulp of durian is soft and sweet, and it tastes a bit like eating ice cream. The pulp of durian is rich in protein, sugar, carbohydrates and fat. Eating the pulp raw can be a good source of energy. In addition, durian pulp also contains a variety of vitamins, such as vitamin C and vitamin B. Durian is really a treasure. In addition to the substances contained in its pulp mentioned above, it also contains trace elements calcium, phosphorus, zinc, magnesium and iron needed by the human body. It is better to absorb the trace elements needed by the human body from the fruit than from the fruit. Ingestion of medicines. It is precisely because the pulp of durian contains so many substances that eating raw durian pulp not only strengthens the body, but also nourishes the spleen and stomach, nourishes yin and strengthens yang. Way 2: Fry or cook durian seeds to supplement protein. Durian seeds contain a lot of protein. If you want to supplement protein, you can stir-fry or cook the durian seeds and eat them. The taste is similar to chestnuts, and eating it can replenish your physical strength.