According to the query of Baidu library, the old-fashioned Adi pot is an ancient cookware, which has always been loved by people because of its durability and savings, which makes it become the main tool in the family kitchen. Here is how to use an old-fashioned adi pot:

Before using an old-fashioned adi pot, you should check whether the appearance of the cookware is intact, without cracks or breaks, whether the lid is sealed, whether the bottom of the pot is flat, whether the handles are firm and so on. If any problems are found, they should be replaced or repaired in time so as not to affect the effect of use or cause danger.

When using the old-fashioned Adi pot, you should pay attention to the accuracy of operation, so as not to damage the cookware or burn the food. When using an old-fashioned adi cooker, try not to use high heat to heat it up, as high heat will damage the cookware by heat and also affect the taste of the food. It is better to use low heat to heat the food consistently for more even heating. When using an old-fashioned adi cooker, the amount of water and oil should be reasonably controlled according to the type and quantity of food to avoid wastage or overflow. When using an old-fashioned adi pot, you should turn the food in time to prevent sticking or mushy pots, which can also increase the aroma and color of the food.

When using the Old Fashioned Adi Pot, you should pay attention to clean it and not put it into water arbitrarily so as not to damage the appearance of the cookware. After using the old-fashioned adi pot, you should wipe it clean with a cloth on the outside to avoid the accumulation of stains, which will affect the beauty and use of the old-fashioned adi pot. You should avoid using metal or hard brushes or spoons when using the Old Fashioned Adi Pot to avoid scratching the surface of the cookware and affecting the life of the Old Fashioned Adi Pot.

When using the old-fashioned Adi pot, you should pay attention to the maintenance, after each use should be coated with a layer of oil on the exterior, in order to extend the life of the old-fashioned Adi pot. When using the old-fashioned adi cooker, you should check the state of the cooker regularly, and replace or repair the damaged parts in time to ensure the normal operation of the old-fashioned adi cooker.