1. Egg yolk mooncakes. Reason for recommendation: Egg yolk mooncakes are obviously one of the Cantonese mooncakes with egg yolks as fillings. The appearance of egg yolk mooncakes has been constantly enriched since its development. The correct appearance and unique taste make this kind of mooncakes very popular in the market. Popular with the public, it tastes just right in sweetness and has a delicate taste that always leaves people with endless aftertaste. However, the cholesterol content in it is not friendly to people with "three highs".

2. Bean paste mooncakes. Reason for recommendation: Bean paste mooncakes have always been a classic favorite of many people. Through careful production, the perfect combination of sweet bean paste and ice skin gives the mooncakes a richer fragrance, and there is no sticky feeling when eating. Bean paste It is also a very healthy food. It can clear away heat and detoxify very well. Its beauty effect is unmatched by other mooncakes. This is why it has become the most popular mooncake flavor.

3. Flower mooncakes. Reason for recommendation: Flower mooncakes have been very popular in the market in recent years. This kind of mooncakes are mainly made of various flowers, fruits and vegetables. The types are quite rich. People’s selectivity is not only increasing, but also when eating. It is quite sweet and crisp, and the taste of flowers will make people unable to recall it for a long time. The rich juice flavor perfectly blends and becomes a mooncake that many people can't stop.

4. Reasons for recommendation of Lotus Seed Mooncake: Lotus Seed Mooncake can be said to be the representative of the taste of Cantonese-style mooncakes. Cantonese-style mooncakes must try it. After careful production, it not only looks very attractive, The taste is quite soft and smooth, and the natural fragrance always leaves people with an unforgettable aftertaste. It has a slightly higher sweetness content, so people who cannot eat too much sugar must resist its temptation!