Aksu is a warm temperate arid climate. The average annual temperature of 7 ℃ -8 ℃, rainfall is small, but water flow is abundant, because of the Aksu region in the winter cold, low temperatures, the fruit growing period of pests and diseases occur very little, coupled with the drought and little rain, mold is not easy to generate, reducing the pests, mold and pesticides on the fruit surface of the opportunity to erode. Therefore, Aksu red Fuji apples, fruit surface smooth and delicate, bright and natural color.
Because of the Aksu high-altitude region with large temperature difference between day and night, abundant light, fertile soil, so that the apple sugar content is high, the sugar level in the 18 degrees or so taste especially sweet; Aksu apples are used glacier snow watering, sandy soil cultivation and other characteristics, so that the apple's core of the part of the sugar accumulation of a transparent shape, the formation of the world's unique "sugar heart "Red Fuji apples.
Axu apples in addition to the unique geographic environment resulting in sufficient water, crisp taste, there is an important reason is that the Aksu apple picking time is strictly controlled in the year after October 25, while the mainland apple due to high temperatures, the picking time and are in the August-September, the growing period of Aksu apples to be fully extended, and in the low-temperature state of the picking, so that the water is particularly sufficient.