Like loquat flower.
The loquat flower is the flower of the loquat plant of the Rosaceae family. The loquat flower tea has the function of moistening the throat, moistening the lungs, dissolving phlegm and relieving cough, clearing away the fire and relieving fever, treating headache, wind, and nasal discharge, and so on. The honey made from loquat flowers is a rare type of honey, mainly because of the short flowering period of loquat flowers and honey, very precious.
Loquat honey is rich in nutrients, sweet aroma, has a clear lung and stomach, lowering the gas phlegm, wind-heat and dry fire, cough caused by labor injury and deficiency, vomiting, diet, diuretic effect of lowering water. The kernel of loquat is bitter in taste and flat in nature, and enters the lung and stomach meridians. It is professionally processed and has the efficacy of generating fluids to quench thirst, expelling phlegm, relieving coughs and lowering stomach rebellions.
Extended information:
Loquat main effect
1, promote digestion
Loquat contains organic acids, can stimulate the secretion of digestive glands. It can stimulate the secretion of the digestive glands, which has a considerable effect on improving appetite, helping digestion and absorption, and quenching thirst and quenching summer heat.
2, to prevent colds
Loquat fruit and leaves have inhibited the role of influenza virus, can be eaten to prevent colds.
3, weight loss
Loquat is rich in crude fiber and mineral elements. Each 100 grams of loquat meat contains 0.4 grams of protein, 6.6 grams of carbohydrates, and contains vitamin B and vitamin C, is very effective weight loss fruit.
4, moisten the lungs and relieve cough
Loquat contains bitter amygdalin, can moisten the lungs and relieve cough, expectorant, treatment of various coughs.
5, to prevent vomiting
Loquat leaves can be dried and made into a tea, there is a heat and gas, and the stomach to lower the effects of vomiting, so as to vomit of good, can treat a variety of vomiting and retching.
People's Daily Online - loquat is known as the "golden fruit" fruit and leaves are traditional Chinese medicine
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