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How to make bacon and peanut dumplings, how to make bacon and peanut dumplings
Main ingredients 500 grams of glutinous rice 250 grams of mung beans 250 grams of peanuts 200 grams of bacon 250 grams of auxiliary ingredients small lye moderate salt appropriate

Steps

Bacon and peanut rice dumplings practice steps 11. ready to prepare the ingredients: glutinous rice, mung beans, peanuts, bacon spare.

Bacon and peanut dumplings practice step 22. dumplings beforehand, soaked in water, soak until soft, with boiling water mallard hot, clean to use.

Bacon and peanut rice dumplings practice step 33. glutinous rice soaked in water for 8 hours beforehand, then add some refined salt and small alkaline flour seasoning. The reason for putting lye noodles is to make it cook faster.

Bacon and Peanut Rice Dumplings Step 44.Take two leaves

Bacon and Peanut Rice Dumplings Step 55.Roll it up like this

Bacon and Peanut Rice Dumplings Step 66.Make it into a tube shape

Bacon and Peanut Rice Dumplings Step 77.Put in as much as a tablespoon of glutinous rice

Bacon and Peanut Rice Dumplings Step 88.Put in the peanuts.

Bacon and peanut dumplings practice steps 99. into the mung beans

Bacon and peanut dumplings practice steps 1010. into the bacon

Bacon and peanut dumplings practice steps 1111. and then add people some glutinous rice, compaction

Bacon and peanut dumplings practice steps 1212. wrapped up the look

Bacon and peanut dumplings practice Step 1313. wrapped up

Bacon and peanut dumplings practice steps 1414. cooked in a pressure cooker for 40 minutes.

Bacon and peanut dumplings practice steps 1515. open the package after the finished product, delicious dumplings on the table

Bacon and peanut dumplings practice steps 1616. enjoy the delicious food.