There are not many distinctive brands of cooked food in Sichuan. There is a good deli next to me, which sells good products. It's called "Liao ribs" and it's delicious. There are light flavors, such as Piaoxiang chicken, and there are also spicy flavors, such as Tougu spicy duck. It depends on your local taste. There is also a full set of red halogen, white halogen, all kinds of cold dishes and spicy series. The shopkeeper said that as long as there is one in the market, it seems that it can be done anywhere.