The combination of tomatoes and beef is a delicious food that breaks through the taste buds. Tomatoes can extract excess oil from beef, so that beef eaten in the mouth will not be greasy. Stir-fried tomatoes can effectively enter beef, so that beef will be a very tender feeling. If you eat too much beef, it will get angry, and tomatoes will be cold. Together, the two will play a role in neutralizing cold and heat. Tomatoes can promote the digestion of beef, and people with bad stomachs can eat them safely.