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Vermicelli soup how to do delicious and simple Vermicelli soup how to do delicious and simple
1, materials: 1 tomato, spinach 1, 1 block of tofu, 1 potato, 1 bag of vermicelli, 1 piece of pork, 1 onion, garlic 4 cloves.

2, the practice of vermicelli soup: potatoes cut hobnail block, the bottom of the pan with oil, oil hot into the potatoes. Stir fry the potato strips until golden. Finish frying the potato strips and tofu and put them on a plate to be used.

3, the pork, green onions and garlic, tomatoes cut and wait for use. Cut the spinach, wash the vermicelli well and wait for use. Put the oil in the pan, the oil is hot and put the pork stir fry until browned. Stir fry the meat flavor into the onion and garlic continue to stir fry. Stir fry the garlic flavor, add tomatoes and continue to stir fry.

4, tomatoes stir-fried to 5 minutes after the pouring of hot water, according to personal taste into the salt, soy sauce, soy sauce. Add vermicelli, fried tofu strips, potato strips. The water boiled last into the spinach. Cover the pot with a lid and continue to heat until the spinach becomes soft. Turn off the heat, stir well and serve.