How to make carrot and corn steamed dumplings Step 22.Soak the mushrooms in lightly salted water for a while
How to make carrot and corn steamed dumplings Step 33.Take the appropriate amount of flour, plus the and noodles, a little softer, and then wake up for 10 minutes
How to make carrot and corn steamed dumplings Step 44. Step 44: Dice the carrots, dried beans and mushrooms and set aside
Carrot and corn steamed dumplings Step 55: Heat oil in a frying pan and add the chopped mushrooms and sauté
Carrot and corn steamed dumplings Step 66: Add the diced dried beans and sauté
Carrot and corn steamed dumplings Step 77.
Carrot and corn steamed dumplings practice steps 88. Add the right amount of dark soy sauce seasoning
Carrot and corn steamed dumplings practice steps 99. Prepare the right amount of cornstarch, water blended open
Carrot and corn steamed dumplings practice steps 1010. Seasoning
Carrot Corn Steamed Dumplings Step 1212.Add the right amount of salt to taste
Carrot Corn Steamed Dumplings Step 1313.Pull the dough into a small dose
Carrot Corn Steamed Dumplings Step 1414.Then use a rolling pin to roll into a dumpling skin
Carrot Corn Steamed Dumplings Step 1515.Stir in the seasoning and vegetables, and the filling will be ready. Mix the seasoning and vegetables, the filling is ready
Carrot and Corn Steamed Dumplings Step 1616.Take a dumpling skin, put the filling into it
Carrot and Corn Steamed Dumplings Step 1717.Wrap all the dumplings in turn
Carrot and Corn Steamed Dumplings Step 1818.Take a steamer pot, when the water is boiled, put the dumplings on it and start steaming
Carrot corn steamed dumplings steps 2020.Take out the plate, you can