How to make spicy crispy tofu, how to make spicy crispy tofu, spicy

Main Ingredients

Tofu

270g

Garlic Chives

140g

Leek

30g

Red Chili Peppers

30g

Sides

Oil

Moderate amount

Salt

Five spice powder

Soy sauce

1 tablespoon

Chili oil

1 tablespoon

Steps

1.Cut the vegetables and set aside

2.Add the tofu in a pan of boiling oil

3.Fry it until it's golden brown on both sides

4.Pluck the tofu and stir it. Add chili oil

6. Add salt, five-spice powder and soy sauce and stir to taste

7. Add red pepper and stir-fry soft

8. Finally, add leeks and toss evenly on the pan

9. Look at the color is not very attractive

10! The color is very attractive

10.spicy crispy tofu is ready!

Tips

Fry the tofu with a little more oil, the tofu even fried with fried surface of the fried golden brown eat up the outside of the burnt tender