Ingredients

Half a hen

2 corns

Yam150g

ingredients

cooking wine

7 grams

water

3 bowls

salt

8 grams

Practice of yam and corn chicken soup

1.

Add water to the pot and chopped chicken pieces.

2.

Then add cooking wine.

3.

Cook well

4.

Clean it and add water to another pot.

5.

Add ginger slices and boil.

6.

Then turn to stew in a stew pot.

7.

Clean the corn

8.

Cut it

9.

Then add it to the ribs stewed for two hours, and then stew it.

10.

Peel and cut the yam.

1 1.

Add it to the pot and stew for 2 hours.

12.

Add salt before taking out the pot.

13.

Cook and plate.

knack for cooking

I'm stewing it myself, and it takes a long time with a small fire, but the soup is very delicious and delicious.