2. Sugar ginger slices and sugar Jiang Shui: Sugar ginger slices are the finished products sold in supermarkets, and the price is not high, which is more convenient than making them yourself. Just buy snacks directly. Sugar ginger water is sliced ginger and boiled with brown sugar. When the stomach is cold and painful, it is effective to drink it while it is hot.
3. Ginger-made jujube beans:
1, grams of red dates, 1, grams of black beans and 5 grams of ginger (sliced), washed and boiled in a pot with cold water. After cooking, put it in a container for later use. For each meal, put five or six dates, several slices of ginger and a pinch of black beans on a plate, heat it in the pot, eat it when eating, and it will heal after several months of continuous eating.
4. Fennel dog broth ingredients: 1 grams of fennel, 5 grams of cinnamon, 6 grams of dried tangerine peel, 6 grams of Amomum tsaoko, 2 slices of ginger, 25 grams of dog meat, proper amount of soy sauce and 4 garlic heads. Production: Wash Daphne odora, Pericarpium Citri Tangerinae, Cortex Cinnamomi Japonici, Fructus Tsaoko and Rhizoma Zingiberis Recens; Crushing anise, cinnamon and tsaoko; Peel the garlic head; Wash the dog meat, cut it into small pieces, and fry it in hot oil in a tripod to remove the smell. Put all the ingredients into the pot, add appropriate amount of water, boil with strong fire, and cook with slow fire until the dog meat is cooked and rotten. Drink soup and eat dog meat.