Frozen bamboo shoots is a very traditional snack in China. Its main raw material is bamboo shoots. Where is the delicious frozen bamboo shoots? You can go to Jiangsu, Shanghai and Zhejiang, where the frozen bamboo shoots have a long history and unique taste.

The raw materials for making the frozen bamboo shoots are mainly bamboo shoots, pork and eggs. After mixing the ingredients, add a proper amount of seasoning and water for cooking, and finally put them in the refrigerator for freezing to make the frozen bamboo shoots. The prepared frozen bamboo shoots are soft and smooth in taste, delicious and nutritious.

Zhangjiagang City, Suzhou City, Jiangsu Province is the birthplace of China's frozen bamboo shoots. The frozen bamboo shoots here are made of very high-quality local bamboo shoots, with strong fragrance, smooth and tender entrance, very smooth to eat and very good taste. Therefore, if you want to taste authentic frozen bamboo shoots, you might as well go to Zhangjiagang City, Suzhou.

Generally speaking, the frozen bamboo shoots is a delicious and unique snack in China, with unique production technology and very good taste, so it is also loved by consumers. No matter whether you are from Jiangsu, Shanghai or Zhejiang, as long as you go to the local food stall, I believe you can taste the authentic frozen bamboo shoots!