tofu

300 grams

dried small shrimp

30 grams

ingredients

oil

of appropriate amount

oyster sauce

of appropriate amount

scallion

of appropriate amount

step

1. Prepare raw materials, shrimp skin? Tofu? chopped green onions

2. Wash the shrimps in water and cut them into pieces.

3. Cut the tofu into small pieces, then blanch it in water to remove the beancurd smell.

4. Remove the cooked tofu for later use.

5. Take the oil pan, add chopped green onion and stir-fry until fragrant.

6. Let the shrimps stir-fry until fragrant.

7. Add tofu and stir fry.

8. Season with a little oyster sauce

9. Add a little boiling water to cook and taste, and then cook with a little chicken powder.

Tips

The dishes cooked for the baby do not need to add too much seasoning, and basically keep the original flavor.

Oyster sauce is salty, so no more salt is added.