Eel despite the appearance of fear of fear, as if the snake, but it but a very high nutrient ingredients, eel contains soy lecithin can enhance memory, so it is often done as a kind of brain exercise fitness ingredients, to promote the development of the brain of the little baby has a very good role, so some mothers often do eel porridge to the child to eat, so the child to eat eel porridge in the end how to do it?

Method one

Main material: eel 350g, high quality rice 80g.

Accessories: Vegetable oil is appropriate, fish sauce is appropriate, chicken powder is appropriate, ginger is appropriate.

Exhaustive process:

1, soak high quality rice for at least 3 hours.

2, pour into the stone pot.

3. Pour the pre-cooked keema soup into the stone pot.

4: Cook until the rice thickens.

5, put in ginger slices, put in eel, cook until broken.

6, pour in appropriate vegetable oil, put in appropriate chicken essence powder, pour in appropriate fish sauce.

7, then turn off the fire, serve and then you can enjoy it beautifully.

Style 2

Raw materials: 1 cup of sorghum rice, 2 loaches, a small amount of ginger, a small amount of green onion.

Seasoning: 8 cups of water, 1 teaspoon of rice wine, 1 tablespoon of salt, a small amount of white pepper

Detailed process:

1, sorghum rice cleaning, 8 cups of water soaked for 20 minutes, transferred to the stove fire boil, change the fire to cook porridge.

2, the loach killed, cleaned, cut strips, with boiling water plus 1 teaspoon of rice wine boil over the fish up, put into the porridge with the cooking, and then add ginger and salt seasoning.

3, when the loach is cooked and soft, you can stop the fire, sprinkled with green onions and white pepper, served to take.

Frequently Asked Questions:

1, loach to buy fresh live killed, boiled to not easy to have a fishy flavor, wash the case to be in the water in the gift of a little vinegar, before you can be mucus cleaning.

2, loach mucus and blood will be dirty porridge, and therefore to boil before putting in.

The above information is the practice of eel porridge, because the nutritional content of eel is well known, therefore, mothers can make eel porridge for their babies, the growth and development of the baby has a very good role in promoting the growth and development, especially to promote the growth and development of the brain of the baby. Not only the little baby, in fact, eel is suitable for all ages to take, the human body has a lot of benefits.