Dought, which means dough, means "dough" in English. Dough is a milk white material made of flour, water and other ingredients. It is the basis of making all kinds of flour products, such as bread, biscuits, pizza and so on. Different kinds of dough are different in making methods, composition proportions and shapes, and skills and experience are also needed to make dough.

In food culture, dough is usually regarded as the basis of traditional food. Food cultures in different regions and countries will have different dough making methods and raw materials, and Doug plays a very important role in these traditional foods. For example, China's jiaozi, Italian pizza, and southern American pastry all need different types and proportions of dough.

In daily life, Household Cleaning Dough is also one of the most commonly used cleaning tools. It is a mixture of flour, salt and vinegar, and can be used to clean the surfaces of various materials, such as kitchen countertops, toilet surfaces and floors. Its advantage is that it can clean and eliminate odor, and it will not have a negative impact on the environment. It is a natural and environmentally friendly cleaning tool.