Appropriate lean meat, appropriate okra.

Proper amount of oil

condiments

Proper amount of salt

The season of okra, the steps of okra lean broth

1. Wash okra and cut it diagonally for later use.

2. Slice the lean meat, marinate it with a little soy sauce for a while, and set aside two slices of ginger.

3. Put a proper amount of water into the pot, bring it to a boil, add lean meat and ginger slices for 20 minutes, and then add okra 15 minutes. Season with salt and finish.

This soup is delicious and nutritious.