Main ingredients: low-gluten flour 120g butter 25g sugar powder 40g white sugar 40g Nestle sweet milk powder 80g warm water 160g pure milk 250g eggs 2 whipped cream 300g fruit 500g.

step

Steps of double-spelling fruit Melaleuca 1 1. Two eggs and 40g powdered sugar. Stir with a manual whisk.

Steps 22. Add milk to the egg mixture.

Steps 33. Add warm water and low flour. Stir. There will be small pimples. Don't worry ...

Step 44. Butter melts in water. I always melt it in the oven. All the same. Just melt it. Pour into the flour paste. Stir.

Step 55. Sieve the flour paste. This will make the cake very delicate. It won't be bumpy

Steps of double spelling fruit thousand layers 66. Small fire. Non-stick pan Pancakes I forgot to take the cake. You can't brand it well at first. Two more pieces will be ok if they feel good. It's simple. Don't worry. The fire will burn. A small fire will burn a little, but it doesn't matter. It doesn't affect at all.

Steps of double spelling fruit thousand layers 77. I forgot to take photos of mangoes. After the crust is baked, put it in the refrigerator to cool down. Get cold. So that the cream won't melt. I'm in the freezer. It will be ok in five minutes. Use these five minutes to cut fruit. No problem!

Steps of double-spelling fruit thousand layers 88. whipped cream? Sugar. Stir. Into real cream. As long as it doesn't collapse when pulled up. Otherwise, the crust won't hold.

Steps of double spelling fruit thousand layers 99. Order is very important! If you don't put it right, it will definitely be crooked. Remember! ! ! Pie crust Cream. Pie crust Cream. Pie crust Fruit. Cream. Pie crust Cream. Pie crust Cream. Pie crust Fruit. Cream. Pie crust It's just two layers of cake and one layer of fruit. After two layers, the thickness will be ok. You can also put three floors. at will

Steps of double spelling fruit thousand layers 10 10. I have an eight-inch box. It looks like the cake is small. It doesn't matter. Delicious is king! ! ! Box it. Wait for the customer to pick up the goods! ! !